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World Review of Nutrition and Dietetics 98. Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects - A. P. Simopoulos
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
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A. P. Simopoulos:
World Review of Nutrition and Dietetics 98. Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects - neues Buch

2006, ISBN: 9783805585309

[ED: Buch], [PU: Karger Verlag], Neuware - This volume contains a selection of papers presented at the Nutrition and Fitness Conference in Shanghai, held in November 2006 under the auspices of the World Council on Nutrition, Fitness and Health. Starting with a keynote presentation on nutrition, fitness and the concept of positive health from ancient times to the present, the focus then shifts to the role of omega-3 and omega-6 fatty acids in health and disease. Other topics addressed are non-conventional genetic risk factors for cardiovascular disease the impact of the APO E genotype on health, nutrition and fitness nutrition in the prevention of chronic disease and the connection between exercise and obesity. Papers on nutritional risk factors for gastrointestinal cancers mediterranean diets as a global resource in health and disease as well as political issues conclude the presentations.Covering a wide spectrum of issues, these proceedings will be of interest to geneticists, nutritionists and dieticians, exercise physiologists, cultural anthropologists, historians, pediatricians, internists, general practitioners, health care providers, scientists in industry and government, policymakers, and national and international governmental organizations., DE, [SC: 17.00], Neuware, gewerbliches Angebot, 249x177x17 mm, 260, [GW: 705g], offene Rechnung (Vorkasse vorbehalten), sofortueberweisung.de, Selbstabholung und Barzahlung, Skrill/Moneybookers, PayPal, Lastschrift, Banküberweisung, Internationaler Versand

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World Review of Nutrition and Dietetics 98. Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects - A. P. Simopoulos
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
A. P. Simopoulos:
World Review of Nutrition and Dietetics 98. Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects - neues Buch

2006, ISBN: 9783805585309

[ED: Buch], [PU: Karger Verlag], Neuware - This volume contains a selection of papers presented at the Nutrition and Fitness Conference in Shanghai, held in November 2006 under the auspices of the World Council on Nutrition, Fitness and Health. Starting with a keynote presentation on nutrition, fitness and the concept of positive health from ancient times to the present, the focus then shifts to the role of omega-3 and omega-6 fatty acids in health and disease. Other topics addressed are non-conventional genetic risk factors for cardiovascular disease the impact of the APO E genotype on health, nutrition and fitness nutrition in the prevention of chronic disease and the connection between exercise and obesity. Papers on nutritional risk factors for gastrointestinal cancers mediterranean diets as a global resource in health and disease as well as political issues conclude the presentations.Covering a wide spectrum of issues, these proceedings will be of interest to geneticists, nutritionists and dieticians, exercise physiologists, cultural anthropologists, historians, pediatricians, internists, general practitioners, health care providers, scientists in industry and government, policymakers, and national and international governmental organizations. -, DE, [SC: 8.50], Neuware, gewerbliches Angebot, 249x177x17 mm, 260, [GW: 705g], PayPal, Kreditkarte, offene Rechnung, Banküberweisung, offene Rechnung (Vorkasse vorbehalten), Internationaler Versand

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World Review of Nutrition and Dietetics 98. Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects - A. P. Simopoulos
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
A. P. Simopoulos:
World Review of Nutrition and Dietetics 98. Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects - neues Buch

1, ISBN: 9783805585309

[ED: Buch], [PU: Karger Verlag], Neuware - This volume contains a selection of papers presented at the Nutrition and Fitness Conference in Shanghai, held in November 2006 under the auspices of the World Council on Nutrition, Fitness and Health. Starting with a keynote presentation on nutrition, fitness and the concept of positive health from ancient times to the present, the focus then shifts to the role of omega-3 and omega-6 fatty acids in health and disease. Other topics addressed are non-conventional genetic risk factors for cardiovascular disease the impact of the APO E genotype on health, nutrition and fitness nutrition in the prevention of chronic disease and the connection between exercise and obesity. Papers on nutritional risk factors for gastrointestinal cancers mediterranean diets as a global resource in health and disease as well as political issues conclude the presentations.Covering a wide spectrum of issues, these proceedings will be of interest to geneticists, nutritionists and dieticians, exercise physiologists, cultural anthropologists, historians, pediatricians, internists, general practitioners, health care providers, scientists in industry and government, policymakers, and national and international governmental organizations., DE, [SC: 9.90], Neuware, gewerbliches Angebot, 249x177x17 mm, 260, [GW: 705g], PayPal, offene Rechnung, Banküberweisung, sofortueberweisung.de, Internationaler Versand

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World Review of Nutrition and Dietetics 98. Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects - A. P. Simopoulos
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
A. P. Simopoulos:
World Review of Nutrition and Dietetics 98. Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects - neues Buch

1, ISBN: 9783805585309

[ED: Buch], [PU: Karger Verlag], Neuware - This volume contains a selection of papers presented at the Nutrition and Fitness Conference in Shanghai, held in November 2006 under the auspices of the World Council on Nutrition, Fitness and Health. Starting with a keynote presentation on nutrition, fitness and the concept of positive health from ancient times to the present, the focus then shifts to the role of omega-3 and omega-6 fatty acids in health and disease. Other topics addressed are non-conventional genetic risk factors for cardiovascular disease the impact of the APO E genotype on health, nutrition and fitness nutrition in the prevention of chronic disease and the connection between exercise and obesity. Papers on nutritional risk factors for gastrointestinal cancers mediterranean diets as a global resource in health and disease as well as political issues conclude the presentations. Covering a wide spectrum of issues, these proceedings will be of interest to geneticists, nutritionists and dieticians, exercise physiologists, cultural anthropologists, historians, pediatricians, internists, general practitioners, health care providers, scientists in industry and government, policymakers, and national and international governmental organizations., DE, Neuware, gewerbliches Angebot, 249x177x17 mm, 260, [GW: 705g], Banküberweisung, PayPal

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2006, ISBN: 9783805585309

ID: 712258852

World Review of Nutrition and Dietetics 98. Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects:International Congress and Exhibition on Nutrition, Fitness and Health, Shanghai, November-December 2006: Selected Proceedings World Review of Nutrition and Dietetics 98. Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects:International Congress and Exhibition on Nutrition, Fitness and Health, Shanghai, November-December 2006: Selected Proceedings Bücher > Wissenschaft > Medizin, Karger Verlag

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Details zum Buch
World Review of Nutrition and Dietetics 98. Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects

This volume contains a selection of papers presented at the Nutrition and Fitness Conference in Shanghai, held in November 2006 under the auspices of the World Council on Nutrition, Fitness and Health. Starting with a keynote presentation on nutrition, fitness and the concept of positive health from ancient times to the present, the focus then shifts to the role of omega-3 and omega-6 fatty acids in health and disease. Other topics addressed are non-conventional genetic risk factors for cardiovascular disease; the impact of the APO E genotype on health, nutrition and fitness; nutrition in the prevention of chronic disease; and the connection between exercise and obesity. Papers on nutritional risk factors for gastrointestinal cancers; mediterranean diets as a global resource in health and disease; as well as political issues conclude the presentations. Covering a wide spectrum of issues, these proceedings will be of interest to geneticists, nutritionists and dieticians, exercise physiologists, cultural anthropologists, historians, pediatricians, internists, general practitioners, health care providers, scientists in industry and government, policymakers, and national and international governmental organizations.

Detailangaben zum Buch - World Review of Nutrition and Dietetics 98. Nutrition and Fitness: Cultural, Genetic and Metabolic Aspects


EAN (ISBN-13): 9783805585309
ISBN (ISBN-10): 3805585306
Gebundene Ausgabe
Erscheinungsjahr: 2008
Herausgeber: Karger Verlag
260 Seiten
Gewicht: 0,705 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 11.02.2008 09:41:27
Buch zuletzt gefunden am 12.01.2018 15:24:11
ISBN/EAN: 9783805585309

ISBN - alternative Schreibweisen:
3-8055-8530-6, 978-3-8055-8530-9


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