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MORPHO-BIOCHEMICAL CHARACTERIZATION OF SOYBEAN - Genotype Environment Interaction
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MORPHO-BIOCHEMICAL CHARACTERIZATION OF SOYBEAN - Genotype Environment Interaction - Taschenbuch

2009, ISBN: 9783639200102

[ED: Taschenbuch / Paperback], [PU: VDM Verlag Dr. Müller], Soybeans [Glycine max (L.) Merrill] is one of the important protein and world leading oilseed crop. It supplies approximately 65 and 25 % of the world s protein and edible oils respectively. Pakistan is chronically deficit in edible oils, so it is an ample need to find new resource to overcome the shortage. In Pakistan, soybean is cultivated on a very small area due to non availability of high yielding and area-specific adaptable varieties. The present study was conducted to collect germplasm and evaluate the genetic variability and genotype environment interaction to identify the promising and adaptable varieties. Significant genetic variation among genotypes was observed in agronomic traits. Genotype x environment interaction was significant among genotypes and across the locations. The interaction between genotype and location showed significant and non non-significant differences in years. Genotype, location, year and interactions of them showed significant variability. The present study would be informative for adaptability of genotypes and desirable traits could be exploited for crop improvement and developing new varieties., [SC: 0.00], Neuware, gewerbliches Angebot, 220 mm

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MORPHO-BIOCHEMICAL CHARACTERIZATION OF SOYBEAN - Zafar Iqbal
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ISBN: 9783639200102

ID: 9d4b309ace792a57095abaa9f55693cf

Soybeans [Glycine max (L.) Merrill] is one of the important protein and world leading oilseed crop. It supplies approximately 65 and 25 % of the world s protein and edible oils respectively. Pakistan is chronically deficit in edible oils, so it is an ample need to find new resource to overcome the shortage. In Pakistan, soybean is cultivated on a very small area due to non availability of high yielding and area-specific adaptable varieties. The present study was conducted to collect germplasm and evaluate the genetic variability and genotype environment interaction to identify the promising and adaptable varieties. Significant genetic variation among genotypes was observed in agronomic traits. Genotype x environment interaction was significant among genotypes and across the locations. The interaction between genotype and location showed significant and non non-significant differences in years. Genotype, location, year and interactions of them showed significant variability. The present study would be informative for adaptability of genotypes and desirable traits could be exploited for crop improvement and developing new varieties. Bücher / Naturwissenschaften, Medizin, Informatik & Technik / Biologie / Botanik, [PU: VDM Verlag Dr. Müller, Saarbrücken]

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Morpho-Biochemical Characterization Of Soybean - Zafar Iqbal
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Morpho-Biochemical Characterization Of Soybean - neues Buch

2009, ISBN: 9783639200102

ID: 608465122

Soybeans [Glycine max (L.) Merrill] is one of the important protein and world leading oilseed crop. It supplies approximately 65 and 25 % of the world´s protein and edible oils respectively. Pakistan is chronically deficit in edible oils, so it is an ample need to find new resource to overcome the shortage. In Pakistan, soybean is cultivated on a very small area due to non availability of high yielding and area-specific adaptable varieties. The present study was conducted to collect germplasm and evaluate the genetic variability and genotype environment interaction to identify the promising and adaptable varieties. Significant genetic variation among genotypes was observed in agronomic traits. Genotype x environment interaction was significant among genotypes and across the locations. The interaction between genotype and location showed significant and non non-significant differences in years. Genotype, location, year and interactions of them showed significant variability. The present study would be informative for adaptability of genotypes and desirable traits could be exploited for crop improvement and developing new varieties. Genotype Environment Interaction Bücher > Fremdsprachige Bücher > Englische Bücher Taschenbuch 01.09.2009 Buch (fremdspr.), VDM, .200

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ISBN: 9783639200102

[ED: Taschenbuch], [PU: VDM Verlag], Neuware - Soybeans [Glycine max (L.) Merrill] is one of the important protein and world leading oilseed crop. It supplies approximately 65 and 25 % of the world s protein and edible oils respectively. Pakistan is chronically deficit in edible oils, so it is an ample need to find new resource to overcome the shortage. In Pakistan, soybean is cultivated on a very small area due to non availability of high yielding and area-specific adaptable varieties. The present study was conducted to collect germplasm and evaluate the genetic variability and genotype environment interaction to identify the promising and adaptable varieties. Significant genetic variation among genotypes was observed in agronomic traits. Genotype x environment interaction was significant among genotypes and across the locations. The interaction between genotype and location showed significant and non non-significant differences in years. Genotype, location, year and interactions of them showed significant variability. The present study would be informative for adaptability of genotypes and desirable traits could be exploited for crop improvement and developing new varieties., [SC: 0.00], Neuware, gewerbliches Angebot, 220x150x13 mm, [GW: 338g]

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ISBN: 9783639200102

ID: 50766c26865277cff387a9ce6ab20fe2

Genotype Environment Interaction Soybeans [Glycine max (L.) Merrill] is one of the important protein and world leading oilseed crop. It supplies approximately 65 and 25 % of the world's protein and edible oils respectively. Pakistan is chronically deficit in edible oils, so it is an ample need to find new resource to overcome the shortage. In Pakistan, soybean is cultivated on a very small area due to non availability of high yielding and area-specific adaptable varieties. The present study was conducted to collect germplasm and evaluate the genetic variability and genotype environment interaction to identify the promising and adaptable varieties. Significant genetic variation among genotypes was observed in agronomic traits. Genotype x environment interaction was significant among genotypes and across the locations. The interaction between genotype and location showed significant and non non-significant differences in years. Genotype, location, year and interactions of them showed significant variability. The present study would be informative for adaptability of genotypes and desirable traits could be exploited for crop improvement and developing new varieties. Bücher / Fremdsprachige Bücher / Englische Bücher 978-3-639-20010-2, VDM

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MORPHO-BIOCHEMICAL CHARACTERIZATION OF SOYBEAN: Genotype Environment Interaction

Soybeans [Glycine max (L.) Merrill] is one of the important protein and world leading oilseed crop. It supplies approximately 65 and 25 % of the world's protein and edible oils respectively. Pakistan is chronically deficit in edible oils, so it is an ample need to find new resource to overcome the shortage. In Pakistan, soybean is cultivated on a very small area due to non availability of high yielding and area-specific adaptable varieties. The present study was conducted to collect germplasm and evaluate the genetic variability and genotype environment interaction to identify the promising and adaptable varieties. Significant genetic variation among genotypes was observed in agronomic traits. Genotype x environment interaction was significant among genotypes and across the locations. The interaction between genotype and location showed significant and non non-significant differences in years. Genotype, location, year and interactions of them showed significant variability. The present study would be informative for adaptability of genotypes and desirable traits could be exploited for crop improvement and developing new varieties.

Detailangaben zum Buch - MORPHO-BIOCHEMICAL CHARACTERIZATION OF SOYBEAN: Genotype Environment Interaction


EAN (ISBN-13): 9783639200102
ISBN (ISBN-10): 3639200101
Gebundene Ausgabe
Taschenbuch
Erscheinungsjahr: 909
Herausgeber: VDM Verlag

Buch in der Datenbank seit 30.10.2008 03:22:49
Buch zuletzt gefunden am 20.06.2017 08:16:34
ISBN/EAN: 9783639200102

ISBN - alternative Schreibweisen:
3-639-20010-1, 978-3-639-20010-2


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