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Crazy Water Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa - Diana Henry
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Spanish Sausages and Migas, Chilled Avocado and Coriander Soup, Herb-Scented Chocolate Truffles: this irresistibly evocative cookbook features more than 100 captivating dishes from throughout the Mediterranean, Middle East, and North Africa. Lusciously photographed by award-winning lensman Jason Lowe, and compiled by an exciting new voice in the cookery world, these recipes combine flavors in ways long forgotten-or never even discovered-in the western kitchen. Diana Henry uses such classic ingredients as olive oil, coriander, chili, and dates in refreshing new ways, and also incorporates a banquet of exotic and aromatic components, including flower waters, pomegranates, and cardamom. Each selection has an irresistible charm, from the sea-and-salt infused (Catalan Salt Cod and Pepper Gratin) to the heavenly sweet (Middle Eastern Orange Cake). Diana Henry, Books, Food and Drink, International, Crazy Water Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa Books>Food and Drink>International, Octopus Books

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2006, ISBN: 1845332849

[SR: 2256484], Paperback, [EAN: 9781845332846], Mitchell Beazley, Mitchell Beazley, Book, [PU: Mitchell Beazley], 2006-10-11, Mitchell Beazley, 271073, African, 271072, National & International Cookery, 66, Food & Drink, 1025612, Subjects, 266239, Books, 271119, Mediterranean, 271072, National & International Cookery, 66, Food & Drink, 1025612, Subjects, 266239, Books, 271121, Middle Eastern, 271072, National & International Cookery, 66, Food & Drink, 1025612, Subjects, 266239, Books

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2006, ISBN: 9781845332846

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Details zum Buch
Crazy Water Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa
Autor:

Henry, Diana

Titel:

Crazy Water Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa

ISBN-Nummer:

Spanish Sausages and Migas, Chilled Avocado and Coriander Soup, Herb-Scented Chocolate Truffles: this irresistibly evocative cookbook features more than 100 captivating dishes from throughout the Mediterranean, Middle East, and North Africa. Lusciously photographed by award-winning lensman Jason Lowe, and compiled by an exciting new voice in the cookery world, these recipes combine flavors in ways long forgotten-or never even discovered-in the western kitchen. Diana Henry uses such classic ingredients as olive oil, coriander, chili, and dates in refreshing new ways, and also incorporates a banquet of exotic and aromatic components, including flower waters, pomegranates, and cardamom. Each selection has an irresistible charm, from the sea-and-salt infused (Catalan Salt Cod and Pepper Gratin) to the heavenly sweet (Middle Eastern Orange Cake).

Detailangaben zum Buch - Crazy Water Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa


EAN (ISBN-13): 9781845332846
ISBN (ISBN-10): 1845332849
Taschenbuch
Erscheinungsjahr: 2006
Herausgeber: STERLING PUB
240 Seiten
Gewicht: 0,676 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 28.06.2007 14:58:22
Buch zuletzt gefunden am 09.05.2017 16:31:56
ISBN/EAN: 9781845332846

ISBN - alternative Schreibweisen:
1-84533-284-9, 978-1-84533-284-6


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