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Engineering The Farm: The Social And Ethical Aspects Of Agricultural Biotechnology
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ISBN: 9781559639477

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Engineering the Farm offers a wide-ranging examination of the social and ethical issues surrounding the production and consumption of genetically modified organisms (GMOs), with leading thinkers and activists taking a broad theoretical approach to the subject. Topics covered include: the historical roots of the anti-biotechnology movement ethical issues involved in introducing genetically altered crops questions of patenting and labeling the precautionary principle and its role in the regulation of GMOs effects of genetic modification on the world''s food supply ecological concerns and impacts on traditional varieties of domesticated crops potential health effects of GMOsContributors argue that the scope, scale, and size of the present venture in crop modification is so vast and intensive that a thoroughgoing review of agricultural biotechnology must consider its global, moral, cultural, and ecological impacts as well as its effects on individual consumers. Throughout, they argue that more research is needed on genetically modified food and that consumers are entitled to specific information about how food products have been developed.Despite its increasing role in worldwide food production, little has been written about the broader social and ethical implications of GMOs. Engineering the Farm offers a unique approach to the subject for academics, activists, and policymakers involved with questions of environmental policy, ethics, agriculture, environmental health, and related fields. Books, Engineering The Farm: The Social And Ethical Aspects Of Agricultural Biotechnology Books, Island Press

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[ED: Taschenbuch], [PU: ISLAND PR], Engineering the Farm is a wide-ranging examination of the social and ethical issues surrounding the production and consumption of genetically modified organisms (GMOs), with leading thinkers and activists taking a broad theoretical approach to the subject. Contributors argue that the scope, scale, and size of the present venture in crop modification is so vast and intensive that a thoroughgoing review of agricultural biotechnology must consider its global, moral, cultural, and ecological impacts as well as its effects on individual consumers. Versandfertig in über 4 Wochen, [SC: 0.00], Neuware, gewerbliches Angebot

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Island Press. Paperback. GOOD. Gently used may contain ex-library markings, possibly has some light highlighting, textual notations, and or underlining. Text is still easily readable., Island Press

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Details zum Buch
Engineering the Farm: The Social and Ethical Aspects of Agricultural Biotechnology
Autor:

Marc Lappe, Britt Bailey

Titel:

Engineering the Farm: The Social and Ethical Aspects of Agricultural Biotechnology

ISBN-Nummer:

Engineering the Farm is a wide-ranging examination of the social and ethical issues surrounding the production and consumption of genetically modified organisms (GMOs), with leading thinkers and activists taking a broad theoretical approach to the subject. Contributors argue that the scope, scale, and size of the present venture in crop modification is so vast and intensive that a thoroughgoing review of agricultural biotechnology must consider its global, moral, cultural, and ecological impacts as well as its effects on individual consumers.

Detailangaben zum Buch - Engineering the Farm: The Social and Ethical Aspects of Agricultural Biotechnology


EAN (ISBN-13): 9781559639477
ISBN (ISBN-10): 1559639474
Taschenbuch
Erscheinungsjahr: 2002
Herausgeber: ISLAND PR
200 Seiten
Gewicht: 0,313 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 10.05.2007 11:15:16
Buch zuletzt gefunden am 16.04.2017 14:46:46
ISBN/EAN: 9781559639477

ISBN - alternative Schreibweisen:
1-55963-947-4, 978-1-55963-947-7


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