2009, ISBN: 1409990737, Lieferbar binnen 4-6 Wochen Versandkosten:Versandkostenfrei innerhalb der BRD

Internationaler Buchtitel. In englischer Sprache. Verlag: LULU PR, 102 Seiten, L=152mm, B=229mm, H=6mm, Gew.=159gr, [GR: 24510 - TB/Essen und Trinken/Allgemeines/Lexika], [SW: - Cooking … Mehr…

Internationaler Buchtitel. In englischer Sprache. Verlag: LULU PR, 102 Seiten, L=152mm, B=229mm, H=6mm, Gew.=159gr, [GR: 24510 - TB/Essen und Trinken/Allgemeines/Lexika], [SW: - Cooking / Wine], Kartoniert/Broschiert Mary Ann Harriet Margaret Hooper (1829- 1904) was a cooking instructor, born in England. She was a Professor of Domestic Economy at the Crystal Palace School of Arts, Science and Literature and beginning in 1874, organised cookery courses there. She wrote about thirteen books, mainly on cookery and the way housewives should best organise their kitchens. Her works include: Handbook for the Breakfast Table (1873), Little Dinners: How to Serve Them With Elegance and Economy (1875), Wives and Housewives: A Story For the Times (1875), Every Day Meals (1877), Cookery for Invalids, Persons of Delicate Digestion, and for Children (1879), Ways and Tricks of Animals (1880), Good Plain Cookery (1882) and Nelson's Home Comforts (1882).<

ISBN: 9781409990734

[ED: Taschenbuch], [PU: Dodo Press], Mary Ann Harriet Margaret Hooper (1829- 1904) was a cooking instructor, born in England. She was a Professor of Domestic Economy at the Crystal Palace… Mehr…

[ED: Taschenbuch], [PU: Dodo Press], Mary Ann Harriet Margaret Hooper (1829- 1904) was a cooking instructor, born in England. She was a Professor of Domestic Economy at the Crystal Palace School of Arts, Science and Literature and beginning in 1874, organised cookery courses there. She wrote about thirteen books, mainly on cookery and the way housewives should best organise their kitchens. Her works include: Handbook for the Breakfast Table (1873), Little Dinners: How to Serve Them With Elegance and Economy (1875), Wives and Housewives: A Story For the Times (1875), Every Day Meals (1877), Cookery for Invalids, Persons of Delicate Digestion, and for Children (1879), Ways and Tricks of Animals (1880), Good Plain Cookery (1882) and Nelson's Home Comforts (1882).Versandfertig in 3-5 Tagen, [SC: 0.00]<

ISBN: 9781409990734

[ED: Taschenbuch], [PU: Dodo Press], Mary Ann Harriet Margaret Hooper (1829- 1904) was a cooking instructor, born in England. She was a Professor of Domestic Economy at the Crystal Palace… Mehr…

[ED: Taschenbuch], [PU: Dodo Press], Mary Ann Harriet Margaret Hooper (1829- 1904) was a cooking instructor, born in England. She was a Professor of Domestic Economy at the Crystal Palace School of Arts, Science and Literature and beginning in 1874, organised cookery courses there. She wrote about thirteen books, mainly on cookery and the way housewives should best organise their kitchens. Her works include: Handbook for the Breakfast Table (1873), Little Dinners: How to Serve Them With Elegance and Economy (1875), Wives and Housewives: A Story For the Times (1875), Every Day Meals (1877), Cookery for Invalids, Persons of Delicate Digestion, and for Children (1879), Ways and Tricks of Animals (1880), Good Plain Cookery (1882) and Nelson's Home Comforts (1882).Versandfertig in 3-5 Tagen<