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Nitrogen-fixing Leguminous Symbioses - Michael J. Dilworth#Euan K. James#Janet I. Sprent#William E. Newton
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Michael J. Dilworth#Euan K. James#Janet I. Sprent#William E. Newton:

Nitrogen-fixing Leguminous Symbioses - neues Buch

2008, ISBN: 9781402035456

ID: 157465892

Nodules produced on legume roots by root-nodule bacteria provide the major nitrogenous input into natural and agricultural systems worldwide. This book provides an in-depth and up-to-the-minute analysis of what is known about this symbiosis, its origins, the process of nodule formation and development, and the biochemistry and genetics of nodular nitrogen fixation. It also reviews the physiology of the root-nodule bacteria themselves, their ecology in both natural and agricultural systems, and how we can introduce new legumes along with the bacteria they require. This book is recommended for scientists working with root nodule bacteria or host legumes, agronomists, forestry scientists, and soil scientists. This book is the self-contained final volume of a comprehensive seven-volume series covering the basic and applied science relating to nitrogen fixation. It addresses the most important nitrogen-fixing symbiosis of all that between legumes and their root-nodule bacteria and therefore deals with the properties and behaviour of both macro- and micro-symbiont. The coverage is comprehensive, beginning with the extent of the symbiosis and how it may have arisen in the geological past. It considers how legumes select the root-nodule bacteria they allow to form nodules on their roots and the intricate series of signals to be exchanged between legume and bacteria for infection to occur. The immense progress in understanding the genetic systems in the bacteria necessary for nodulation is now being replicated in a rapidly increasing understanding of the required systems in the legumes. The cell biology of the processes of both infection and nodule development is analysed and leads to a parallel assessment of the biochemical processes in carbon and nitrogen metabolism required for successful nitroogen fixation by the symbiotic bacteroid. Attention is given to the ways in which the nodule has solved the conundrum of providing enough O2 for energy generation to drive nitrogen fixation without either inactivating the O2-sensitive nitrogenase or creating damaging reactive oxygen species. This volume also covers the basic physiology of the variety of root-nodule bacteria infecting legumes, as well as looking at the renewed controversy about the chemical form(s) of nitrogen exported to the legume. Successful exploitation of the legume symbiosis in agriculture, horticulture, and forestry demands an understanding of the ecology of the root-nodule bacteria particularly what makes for a successful inoculant strain for legume introduction to agricultural systems. Then, there is a requirement for inoculation technology to both successfully deliver viable bacteria to the root surface and facilitate nodulation. These practical aspects are thoroughly covered in this volume, with a final chapter assessing how the massive amount of recent information can be exploited in matching host and microsymbiont for the wide variety of environments in which they are needed in our production systems. This comprehensive text provides an up-to-the-minute analysis of what is known about nitrogen-fixing symbiosis in legumes – including its origins, the process of nodule formation and development, and the biochemistry and genetics of nodular nitrogen fixation. Bücher > Fremdsprachige Bücher > Englische Bücher gebundene Ausgabe 30.01.2008 Buch (fremdspr.), Springer, .200

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Nitrogen-fixing Leguminous Symbioses - Michael J. Dilworth#Euan K. James#Janet I. Sprent#William E. Newton
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Michael J. Dilworth#Euan K. James#Janet I. Sprent#William E. Newton:

Nitrogen-fixing Leguminous Symbioses - neues Buch

ISBN: 9781402035456

ID: 156d8aa3d44b6ea5fb63eb823946ebab

This comprehensive text provides an up-to-the-minute analysis of what is known about nitrogen-fixing symbiosis in legumes – including its origins, the process of nodule formation and development, and the biochemistry and genetics of nodular nitrogen fixation. Nodules produced on legume roots by root-nodule bacteria provide the major nitrogenous input into natural and agricultural systems worldwide. This book provides an in-depth and up-to-the-minute analysis of what is known about this symbiosis, its origins, the process of nodule formation and development, and the biochemistry and genetics of nodular nitrogen fixation. It also reviews the physiology of the root-nodule bacteria themselves, their ecology in both natural and agricultural systems, and how we can introduce new legumes along with the bacteria they require. This book is recommended for scientists working with root nodule bacteria or host legumes, agronomists, forestry scientists, and soil scientists. This book is the self-contained final volume of a comprehensive seven-volume series covering the basic and applied science relating to nitrogen fixation. It addresses the most important nitrogen-fixing symbiosis of all that between legumes and their root-nodule bacteria and therefore deals with the properties and behaviour of both macro- and micro-symbiont. The coverage is comprehensive, beginning with the extent of the symbiosis and how it may have arisen in the geological past. It considers how legumes select the root-nodule bacteria they allow to form nodules on their roots and the intricate series of signals to be exchanged between legume and bacteria for infection to occur. The immense progress in understanding the genetic systems in the bacteria necessary for nodulation is now being replicated in a rapidly increasing understanding of the required systems in the legumes. The cell biology of the processes of both infection and nodule development is analysed and leads to a parallel assessment of the biochemical processes in carbon and nitrogen metabolism required for successful nitroogen fixation by the symbiotic bacteroid. Attention is given to the ways in which the nodule has solved the conundrum of providing enough O2 for energy generation to drive nitrogen fixation without either inactivating the O2-sensitive nitrogenase or creating damaging reactive oxygen species. This volume also covers the basic physiology of the variety of root-nodule bacteria infecting legumes, as well as looking at the renewed controversy about the chemical form(s) of nitrogen exported to the legume. Successful exploitation of the legume symbiosis in agriculture, horticulture, and forestry demands an understanding of the ecology of the root-nodule bacteria particularly what makes for a successful inoculant strain for legume introduction to agricultural systems. Then, there is a requirement for inoculation technology to both successfully deliver viable bacteria to the root surface and facilitate nodulation. These practical aspects are thoroughly covered in this volume, with a final chapter assessing how the massive amount of recent information can be exploited in matching host and microsymbiont for the wide variety of environments in which they are needed in our production systems. Bücher / Fremdsprachige Bücher / Englische Bücher 978-1-4020-3545-6, Springer

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Nitrogen-fixing Leguminous Symbioses - Michael J. Dilworth#Euan K. James#Janet I. Sprent#William E. Newton
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Michael J. Dilworth#Euan K. James#Janet I. Sprent#William E. Newton:
Nitrogen-fixing Leguminous Symbioses - neues Buch

ISBN: 9781402035456

ID: 720946152

Nodules produced on legume roots by root-nodule bacteria provide the major nitrogenous input into natural and agricultural systems worldwide. This book provides an in-depth and up-to-the-minute analysis of what is known about this symbiosis, its origins, the process of nodule formation and development, and the biochemistry and genetics of nodular nitrogen fixation. It also reviews the physiology of the root-nodule bacteria themselves, their ecology in both natural and agricultural systems, and how we can introduce new legumes along with the bacteria they require. This book is recommended for scientists working with root nodule bacteria or host legumes, agronomists, forestry scientists, and soil scientists. This book is the self-contained final volume of a comprehensive seven-volume series covering the basic and applied science relating to nitrogen fixation. It addresses the most important nitrogen-fixing symbiosis of all that between legumes and their root-nodule bacteria and therefore deals with the properties and behaviour of both macro- and micro-symbiont. The coverage is comprehensive, beginning with the extent of the symbiosis and how it may have arisen in the geological past. It considers how legumes select the root-nodule bacteria they allow to form nodules on their roots and the intricate series of signals to be exchanged between legume and bacteria for infection to occur. The immense progress in understanding the genetic systems in the bacteria necessary for nodulation is now being replicated in a rapidly increasing understanding of the required systems in the legumes. The cell biology of the processes of both infection and nodule development is analysed and leads to a parallel assessment of the biochemical processes in carbon and nitrogen metabolism required for successful nitroogen fixation by the symbiotic bacteroid. Attention is given to the ways in which the nodule has solved the conundrum of providing enough O2 for energy generation to drive nitrogen fixation without either inactivating the O2-sensitive nitrogenase or creating damaging reactive oxygen species. This volume also covers the basic physiology of the variety of root-nodule bacteria infecting legumes, as well as looking at the renewed controversy about the chemical form(s) of nitrogen exported to the legume. Successful exploitation of the legume symbiosis in agriculture, horticulture, and forestry demands an understanding of the ecology of the root-nodule bacteria particularly what makes for a successful inoculant strain for legume introduction to agricultural systems. Then, there is a requirement for inoculation technology to both successfully deliver viable bacteria to the root surface and facilitate nodulation. These practical aspects are thoroughly covered in this volume, with a final chapter assessing how the massive amount of recent information can be exploited in matching host and microsymbiont for the wide variety of environments in which they are needed in our production systems. This comprehensive text provides an up-to-the-minute analysis of what is known about nitrogen-fixing symbiosis in legumes – including its origins, the process of nodule formation and development, and the biochemistry and genetics of nodular nitrogen fixation. Buch (fremdspr.) Bücher>Fremdsprachige Bücher>Englische Bücher, Springer

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Nitrogen-fixing Leguminous Symbioses - Michael J. Dilworth; Euan K. James; Janet I. Sprent; William E. Newton
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Life Sciences; Biochemistry, general; Life Sciences, general; Agriculture; Plant Sciences AgroMicro, Evolution, Expression, Plant-microbe-interations, Protein, Symbiose, biochemistry, genetics, legumes, metabolism, nitrogen, nodulation, physiology, root-nodule-bacteria, roots Books Book, Springer Science+Business Media

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Nitrogen-fixing Leguminous Symbioses - Dilworth, Michael J. (Herausgeber); James, Euan K. (Herausgeber); Sprent, Janet I. (Herausgeber); Newton, William E. (Herausgeber)
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2008, ISBN: 1402035454

ID: A5410570

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Nitrogen-fixing Leguminous Symbioses
Autor:

Michael J. Dilworth

Titel:

Nitrogen-fixing Leguminous Symbioses

ISBN-Nummer:

9781402035456

Nodules produced on legume roots by root-nodule bacteria provide the major nitrogenous input into natural and agricultural systems worldwide. This book provides an in-depth and up-to-the-minute analysis of what is known about this symbiosis, its origins, the process of nodule formation and development, and the biochemistry and genetics of nodular nitrogen fixation. It also reviews the physiology of the root-nodule bacteria themselves, their ecology in both natural and agricultural systems, and how we can introduce new legumes along with the bacteria they require. This book is recommended for scientists working with root nodule bacteria or host legumes, agronomists, forestry scientists, and soil scientists.

Detailangaben zum Buch - Nitrogen-fixing Leguminous Symbioses


EAN (ISBN-13): 9781402035456
ISBN (ISBN-10): 1402035454
Gebundene Ausgabe
Erscheinungsjahr: 2008
Herausgeber: Springer-Verlag GmbH
404 Seiten
Gewicht: 0,839 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 08.11.2007 07:31:55
Buch zuletzt gefunden am 13.03.2017 18:03:37
ISBN/EAN: 9781402035456

ISBN - alternative Schreibweisen:
1-4020-3545-4, 978-1-4020-3545-6

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