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Flavor Foods: Spices & Herbs - Hughes, Meredith Sayles
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Hughes, Meredith Sayles:
Flavor Foods: Spices & Herbs - gebunden oder broschiert

2000, ISBN: 0822528355, Lieferbar binnen 4-6 Wochen Versandkosten:Versandkostenfrei innerhalb der BRD

ID: 9780822528357

Internationaler Buchtitel. In englischer Sprache. Verlag: LERNER PUB GROUP, 104 Seiten, L=236mm, B=226mm, H=13mm, Gew.=472gr, [GR: 12890 - HC/Kinderbücher/Sachbücher/Sonstiges], [SW: - Children's Books / Ages 9-12 Nonfiction], Gebunden, Klappentext: *Spotlighted in Booklist as an "established series that continue[s] to turn out titles of high quality and appeal." This lively science series serves up a cornucopia of information on a variety of edible plants. Explore topics ranging from where the plants originated; how they were first cultivated; how they're currently grown, processed, and sold; to how they're eaten around the world and what their scientific applications are. Each book includes cross-sectional diagrams of the focus plants, literary quotes, nutritional information, sidebars, recipes, and activities. Supports the national science education standards Unifying Concepts and Processes: Systems, Order, and Organization; Unifying Concepts and Processes: Evolution and Equilibrium; Unifying Concepts and Processes: Form and Function; and Life Science as outlined by the National Academics of Science and endorsed by the National Science Teachers Association. *Spotlighted in Booklist as an "established series that continue[s] to turn out titles of high quality and appeal." This lively science series serves up a cornucopia of information on a variety of edible plants. Explore topics ranging from where the plants originated; how they were first cultivated; how they're currently grown, processed, and sold; to how they're eaten around the world and what their scientific applications are. Each book includes cross-sectional diagrams of the focus plants, literary quotes, nutritional information, sidebars, recipes, and activities. Supports the national science education standards Unifying Concepts and Processes: Systems, Order, and Organization; Unifying Concepts and Processes: Evolution and Equilibrium; Unifying Concepts and Processes: Form and Function; and Life Science as outlined by the National Academics of Science and endorsed by the National Science Teachers Association.

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Flavor Foods: Spices & Herbs - Hughes, Meredith Sayles
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Hughes, Meredith Sayles:
Flavor Foods: Spices & Herbs - gebunden oder broschiert

2000, ISBN: 0822528355, Lieferbar binnen 4-6 Wochen

ID: 9780822528357

Internationaler Buchtitel. In englischer Sprache. Verlag: LERNER PUB GROUP, 104 Seiten, L=236mm, B=226mm, H=13mm, Gew.=472gr, [GR: 12000 - HC/Kinder- und Jugendbücher], [SW: - Children's Books / Ages 9-12 Nonfiction], Gebunden, Klappentext: *Spotlighted in Booklist as an "established series that continue[s] to turn out titles of high quality and appeal." This lively science series serves up a cornucopia of information on a variety of edible plants. Explore topics ranging from where the plants originated; how they were first cultivated; how they're currently grown, processed, and sold; to how they're eaten around the world and what their scientific applications are. Each book includes cross-sectional diagrams of the focus plants, literary quotes, nutritional information, sidebars, recipes, and activities. Supports the national science education standards Unifying Concepts and Processes: Systems, Order, and Organization; Unifying Concepts and Processes: Evolution and Equilibrium; Unifying Concepts and Processes: Form and Function; and Life Science as outlined by the National Academics of Science and endorsed by the National Science Teachers Association.

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Flavor Foods: Spices  Herbs - Hughes, Meredith Sayles
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Hughes, Meredith Sayles:
Flavor Foods: Spices Herbs - gebunden oder broschiert

ISBN: 9780822528357

ID: 818112636

[ED: Hardcover], [PU: LERNER PUB GROUP], *Spotlighted in Booklist as an "established series that continue[s] to turn out titles of high quality and appeal." This lively science series serves up a cornucopia of information on a variety of edible plants. Explore topics ranging from where the plants originated how they were first cultivated how they're currently grown, processed, and sold to how they're eaten around the world and what their scientific applications are. Each book includes cross-sectional diagrams of the focus plants, literary quotes, nutritional information, sidebars, recipes, and activities. Supports the national science education standards Unifying Concepts and Processes: Systems, Order, and Organization Unifying Concepts and Processes: Evolution and Equilibrium Unifying Concepts and Processes: Form and Function and Life Science as outlined by the National Academics of Science and endorsed by the National Science Teachers Association.Versandfertig in 2-4 Wochen, [SC: 0.00]

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Details zum Buch
Flavor Foods: Spices & Herbs

*Spotlighted in Booklist as an "established series that continue[s] to turn out titles of high quality and appeal." This lively science series serves up a cornucopia of information on a variety of edible plants. Explore topics ranging from where the plants originated; how they were first cultivated; how they're currently grown, processed, and sold; to how they're eaten around the world and what their scientific applications are. Each book includes cross-sectional diagrams of the focus plants, literary quotes, nutritional information, sidebars, recipes, and activities. Supports the national science education standards Unifying Concepts and Processes: Systems, Order, and Organization; Unifying Concepts and Processes: Evolution and Equilibrium; Unifying Concepts and Processes: Form and Function; and Life Science as outlined by the National Academics of Science and endorsed by the National Science Teachers Association.

Detailangaben zum Buch - Flavor Foods: Spices & Herbs


EAN (ISBN-13): 9780822528357
ISBN (ISBN-10): 0822528355
Gebundene Ausgabe
Erscheinungsjahr: 2000
Herausgeber: LERNER PUB GROUP
104 Seiten
Gewicht: 0,472 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 02.07.2007 17:51:21
Buch zuletzt gefunden am 28.09.2010 19:56:51
ISBN/EAN: 9780822528357

ISBN - alternative Schreibweisen:
0-8225-2835-5, 978-0-8225-2835-7


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