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The Good Stuff Cookbook - Mendelsohn, Micheline; Mendelsohn, Spike
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
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Mendelsohn, Micheline; Mendelsohn, Spike:
The Good Stuff Cookbook - neues Buch

ISBN: 9780470527924

ID: 88843490

´´In this solar system of culinary stars, there is a newborn one that shines very bright. Chef Spike Mendelsohn has a pulse on the American heartbeat for delicious, soul-satisfying comfort foods from his crowd-pleasing restaurant on Capitol Hill that has pleased Presidents and celebs. Enjoy the Good Stuff recipes and see why folks are coming back for more.´´ - Chef Art Smith , TLC´s Comfort Food ´´With The Good Stuff Cookbook, Spike Mendelsohn applies his limitless imagination to classic American comfort food.´´ - Tom Colicchio , chef/owner of Craft restaurants and Colicchio & Sons ´´I am a self-proclaimed queen of burgers, and it looks like Spike is on his way to becoming the king. I am obsessed with all things between the bun and have really enjoyed eating my way through the Good Stuff . Spike knows how to bring the fun to bun.´´ - Rachael Ray One of the most popular contestants ever on the hit television show Top Chef , Chef Spike Mendelsohn is one of the hottest celebrity chefs on the scene. His new restaurant in Washington, D.C., Good Stuff Eatery, has been a resounding success and even claims First Lady Michelle Obama as a fan. In The Good Stuff Cookbook , he serves up fast, fun, and fresh recipes for classic fare like burgers, sides, shakes, and desserts, as well as menu suggestions for all types of events, from big parties to casual family dinners. You´ll find old favorites with a twist: unique and tasty sauces and mayonnaises like Good Stuff Sauce and Curry Mayonnaise; fan-favorite sides like Baked Sweet Potato Fries and Bacon-Wrapped Asparagus; the famous Toasted Marshmallow Milkshake, malts, and floats; and, of course, Chef Spike´s crowd-pleasing burgers made with beef, turkey, chicken, pork, and even lamb. The book features 120 fresh and delicious recipes and 140 full-color photos Mendelsohn is one of the hottest up-and-coming chefs on the food scene with two new restaurants, a new web-based show on Food2.com called ´´By The Book, Off The Hook,´´ and a number of other projects in the works This is the perfect all-American cookbook for anyone who loves great casual comfort food like burgers, fries, and shakes, but wants to shake things up with a gourmet touch Just in time for Independence Day barbecues and summertime cookouts, The Good Stuff Cookbook offers a fresh and inventive take on classic American food. ´´In this solar system of culinary stars, there is a newborn one that shines very bright. Chef Spike Mendelsohn has a pulse on the American heartbeat for delicious, soul-satisfying comfort foods from his crowd-pleasing restaurant on Capitol Hill that has pleased Presidents and celebs. Enjoy the Good Stuff recipes and see why folks are coming back for more.´´ - Chef Art Smith , TLC´s Comfort Food ´´With The Good Stuff Cookbook, Spike Mendelsohn applies his limitless imagination to classic Buch > Sachbuch > Ratgeber > Essen und Trinken > Allgemeine Kochbücher, Grundkochbücher, Wiley & Sons

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The Good Stuff Cookbook
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
The Good Stuff Cookbook - neues Buch

ISBN: 9780470527924

ID: 9780470527924

In this solar system of culinary stars, there is a newborn one that shines very bright. Chef Spike Mendelsohn has a pulse on the American heartbeat for delicious, soul?satisfying comfort foods from his crowd?pleasing restaurant on Capitol Hill that has pleased Presidents and celebs. Enjoy the Good Stuff recipes and see why folks are coming back for more. ? Chef Art Smith , TLC?s Comfort Food "With The Good Stuff Cookbook, Spike Mendelsohn applies his limitless imagination to classic American comfort food." ? Tom Colicchio , chef/owner of Craft restaurants and Colicchio & Sons "I am a self?proclaimed queen of burgers, and it looks like Spike is on his way to becoming the king. I am obsessed with all things between the bun and have really enjoyed eating my way through the Good Stuff . Spike knows how to bring the fun to bun." ? Rachael Ray One of the most popular contestants ever on the hit television show Top Chef , Chef Spike Mendelsohn is one of the hottest celebrity chefs on the scene. His new restaurant in Washington, D.C., Good Stuff Eatery, has been a resounding success and even claims First Lady Michelle Obama as a fan. In The Good Stuff Cookbook , he serves up fast, fun, and fresh recipes for classic fare like burgers, sides, shakes, and desserts, as well as menu suggestions for all types of events, from big parties to casual family dinners. You?ll find old favorites with a twist: unique and tasty sauces and mayonnaises like Good Stuff Sauce and Curry Mayonnaise; fan?favorite sides like Baked Sweet Potato Fries and Bacon?Wrapped Asparagus; the famous Toasted Marshmallow Milkshake, malts, and floats; and, of course, Chef Spike?s crowd?pleasing burgers made with beef, turkey, chicken, pork, and even lamb. The book features 120 fresh and delicious recipes and 140 full?color photos Mendelsohn is one of the hottest up?and?coming chefs on the food scene with two new restaurants, a new web?based show on Food2.com called "By The Book, Off The Hook," a ... Books, [PU: Wiley]

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The Good Stuff Cookbook : Burgers, Fries, Shakes, Wedges, and More - Spike Mendelsohn; Micheline Mendelsohn
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Spike Mendelsohn; Micheline Mendelsohn:
The Good Stuff Cookbook : Burgers, Fries, Shakes, Wedges, and More - gebrauchtes Buch

ISBN: 0470527927

ID: 5511294

In this solar system of culinary stars, there is a newborn one that shines very bright. Chef Spike Mendelsohn has a pulse on the American heartbeat for delicious, soul-satisfying comfort foods from his crowd-pleasing restaurant on Capitol Hill that has pleased Presidents and celebs. Enjoy the Good Stuff recipes and see why folks are coming back for more." Chef Art Smith , TLC's Comfort Food "With The Good Stuff Cookbook, Spike Mendelsohn applies his limitless imagination to classic American comfort food." Tom Colicchio , chef/owner of Craft restaurants and Colicchio & Sons "I am a self-proclaimed queen of burgers, and it looks like Spike is on his way to becoming the king. I am obsessed with all things between the bun and have really enjoyed eating my way through the Good Stuff . Spike knows how to bring the fun to bun." Rachael Ray One of the most popular contestants ever on the hit television show Top Chef , Chef Spike Mendelsohn is one of the hottest celebrity chefs on the scene. His new restaurant in Washington, D.C., Good Stuff Eatery, has been a resounding success and even claims First Lady Michelle Obama as a fan. In The Good Stuff Cookbook , he serves up fast, fun, and fresh recipes for classic fare like burgers, sides, shakes, and desserts, as well as menu suggestions for all types of events, from big parties to casual family dinners. You'll find old favorites with a twist: unique and tasty sauces and mayonnaises like Good Stuff Sauce and Curry Mayonnaise; fan-favor cooking,cooking,regional and international,u.s. regional,holiday cooking Holiday Cooking, Houghton Mifflin Harcourt Publishing Company

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The Good Stuff Cookbook - Spike Mendelsohn
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Spike Mendelsohn:
The Good Stuff Cookbook - Taschenbuch

2008, ISBN: 9780470527924

Paperback, [PU: Houghton Mifflin Harcourt Publishing Company], Spike Mendelsohn opened the Good Stuff Eatery in Washington D.C. in 2008, which has been visited by Michelle Obama and her daughters. Much like the menu at the restaurant, this book features burgers, fries, shakes, wedges and more fun food that reflects Spike's cool attitude and style., General Cookery, National & Regional Cuisine

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The Good Stuff Cookbook - Micheline Mendelsohn, Spike Mendelsohn
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Micheline Mendelsohn, Spike Mendelsohn:
The Good Stuff Cookbook - Taschenbuch

ISBN: 9780470527924

ID: 1012609995

Houghton Mifflin Harcourt. Paperback. GOOD. Gently used may contain ex-library markings, possibly has some light highlighting, textual notations, and or underlining. Text is still easily readable., Houghton Mifflin Harcourt

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Details zum Buch
The Good Stuff Cookbook

"In this solar system of culinary stars, there is a newborn one that shines very bright. Chef Spike Mendelsohn has a pulse on the American heartbeat for delicious, soul-satisfying comfort foods from his crowd-pleasing restaurant on Capitol Hill that has pleased Presidents and celebs. Enjoy the Good Stuff recipes and see why folks are coming back for more." --Chef Art Smith, TLC's Comfort Food "With The Good Stuff Cookbook, Spike Mendelsohn applies his limitless imagination to classic American comfort food." --Tom Colicchio, chef/owner of Craft restaurants and Colicchio & Sons "I am a self-proclaimed queen of burgers, and it looks like Spike is on his way to becoming the king. I am obsessed with all things between the bun and have really enjoyed eating my way through the Good Stuff. Spike knows how to bring the fun to bun." --Rachael Ray One of the most popular contestants ever on the hit television show Top Chef, Chef Spike Mendelsohn is one of the hottest celebrity chefs on the scene. His new restaurant in Washington, D.C., Good Stuff Eatery, has been a resounding success and even claims First Lady Michelle Obama as a fan. In The Good Stuff Cookbook, he serves up fast, fun, and fresh recipes for classic fare like burgers, sides, shakes, and desserts, as well as menu suggestions for all types of events, from big parties to casual family dinners. You'll find old favorites with a twist: unique and tasty sauces and mayonnaises like Good Stuff Sauce and Curry Mayonnaise; fan-favorite sides like Baked Sweet Potato Fries and Bacon-Wrapped Asparagus; the famous Toasted Marshmallow Milkshake, malts, and floats; and, of course, Chef Spike's crowd-pleasing burgers made with beef, turkey, chicken, pork, and even lamb. * The book features 120 fresh and delicious recipes and 140 full-color photos * Mendelsohn is one of the hottest up-and-coming chefs on the food scene with two new restaurants, a new web-based show on Food2.com called "By The Book, Off The Hook," and a number of other projects in the works * This is the perfect all-American cookbook for anyone who loves great casual comfort food like burgers, fries, and shakes, but wants to shake things up with a gourmet touch Just in time for Independence Day barbecues and summertime cookouts, The Good Stuff Cookbook offers a fresh and inventive take on classic American food.

Detailangaben zum Buch - The Good Stuff Cookbook


EAN (ISBN-13): 9780470527924
ISBN (ISBN-10): 0470527927
Gebundene Ausgabe
Taschenbuch
Erscheinungsjahr: 2010
Herausgeber: John Wiley & Sons
256 Seiten
Gewicht: 0,891 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 18.07.2010 20:13:23
Buch zuletzt gefunden am 07.11.2017 15:08:36
ISBN/EAN: 9780470527924

ISBN - alternative Schreibweisen:
0-470-52792-7, 978-0-470-52792-4


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