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Terre a Terre: The Vegetarian Cookbook - Amanda Powley, Philip M. Taylor
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
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Amanda Powley, Philip M. Taylor:
Terre a Terre: The Vegetarian Cookbook - gebunden oder broschiert

2009, ISBN: 1906650047

[SR: 24293], Hardcover, [EAN: 9781906650049], Absolute Press, Absolute Press, Book, [PU: Absolute Press], 2009-11-20, Absolute Press, This is the book that vegetarians have been waiting and pleading for since Terre a Terre first opened its doors in Brighton way back in 1992. The leader of the pack amongst Britain's vegetarian restaurants for over 18 years, and lavishly garlanded with awards and praise, this is their first cookery book, and what a book it is! Over 100 recipes from the repertoire that has made Terra a Terre the most talked about vegetarian restaurant in Britain are accompanied by sumptuously taste-bud stimulating food photography by award-wining food photographer Lisa Barber. Every vegetarian with a serious love of food, and indeed many carnivores who can recognise a very good thing when they taste it, will find this an indispensable addition to their cookery book collection., 271165, Vegetarian & Vegan, 66, Food & Drink, 1025612, Subjects, 266239, Books

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Terre a Terre: The Vegetarian Cookbook - Amanda Powley, Philip M. Taylor
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Amanda Powley, Philip M. Taylor:
Terre a Terre: The Vegetarian Cookbook - gebunden oder broschiert

2009, ISBN: 1906650047

[SR: 24293], Hardcover, [EAN: 9781906650049], Absolute Press, Absolute Press, Book, [PU: Absolute Press], 2009-11-20, Absolute Press, This is the book that vegetarians have been waiting and pleading for since Terre a Terre first opened its doors in Brighton way back in 1992. The leader of the pack amongst Britain's vegetarian restaurants for over 18 years, and lavishly garlanded with awards and praise, this is their first cookery book, and what a book it is! Over 100 recipes from the repertoire that has made Terra a Terre the most talked about vegetarian restaurant in Britain are accompanied by sumptuously taste-bud stimulating food photography by award-wining food photographer Lisa Barber. Every vegetarian with a serious love of food, and indeed many carnivores who can recognise a very good thing when they taste it, will find this an indispensable addition to their cookery book collection., 271165, Vegetarian & Vegan, 66, Food & Drink, 1025612, Subjects, 266239, Books

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stephenjohnwhite
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Terre a Terre - Amanda Powley
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(*)
Amanda Powley:
Terre a Terre - gebunden oder broschiert

ISBN: 9781906650049

Hardback, [PU: ABSOLUTE PRESS], Includes over 100 recipes from the repertoire that has made Terra a Terre the most talked about vegetarian restaurant in Britain., Vegetarian Cookery

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Terre a Terre: The Vegetarian Cookbook
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Terre a Terre: The Vegetarian Cookbook - neues Buch

ISBN: 9781906650049

ID: 5046820

Includes over 100 recipes from the repertoire that has made Terra a Terre the most talked about vegetarian restaurant in Britain. Books

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Terre À Terre - Powley, Amanada & Taylor, Philip
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Powley, Amanada & Taylor, Philip:
Terre À Terre - gebunden oder broschiert

ISBN: 9781906650049

ID: 9781906650049

hardback

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Details zum Buch
Terre a Terre The Vegetarian Cookbook by Taylor, Phil ( Author ) ON Nov-20-2009, Hardback

The leader of the pack among vegetarian restaurants for more than 18 years, and lavishly garlanded with awards and praise, this is Terre a Terre's first book, and what a book it is! More than 100 recipes from the repertoire that has made Terre a Terre the top vegetarian restaurant in Britain are accompanied by sumptuously taste-bud stimulating food photography by award-winning food photographer Lisa Barber. Learn how to make Parmesan Doughnuts rolled in Porcini Dust, served with Chestnut Soup with Frothy Mace Bay Cream and Frozen Pear Shavings. Another meal offered is Mushroom Duxelles in Parmelsa Polenta Sausages, wrapped in Tomato Paper, seared and served with Cavolo Nero, Fennel Butter, Roast Barley Water, Garlic Confit Mash and Big Red Sauce. Every vegetarian with a serious love of food, and indeed many carnivores who can recognize a very good thing when they taste it, will find this an indispensable addition to their cookbook collection.

Detailangaben zum Buch - Terre a Terre The Vegetarian Cookbook by Taylor, Phil ( Author ) ON Nov-20-2009, Hardback


EAN (ISBN-13): 9781906650049
ISBN (ISBN-10): 1906650047
Gebundene Ausgabe
Erscheinungsjahr: 2010
Herausgeber: ABSOLUTE PR
227 Seiten
Gewicht: 1,089 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 02.05.2008 08:59:10
Buch zuletzt gefunden am 04.12.2017 09:52:49
ISBN/EAN: 1906650047

ISBN - alternative Schreibweisen:
1-906650-04-7, 978-1-906650-04-9


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