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Recipes from a 3 Star Chef - Gordon Ramsay
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Gordon Ramsay:
Recipes from a 3 Star Chef - signiertes Exemplar

ISBN: 1844005003

Gebundene Ausgabe

[SR: 3687260], Hardcover, [EAN: 9781844005000], Illustrated, Import, Quadrille Publishing Ltd, Quadrille Publishing Ltd, Book, [PU: Quadrille Publishing Ltd], Quadrille Publishing Ltd, Gordon Ramsay has recently become almost more famous for his award-winning TV shows Kitchen Nightmares and The F Word, than for his expertise as an awardwinning chef and restaurateur. However, at the heart of his talent is a passion for good food and an eye for perfection that has consistently seen him receive three coveted Michelin stars. He has been called the best chef of his generation, and this book sees Gordon at his day job - running a three-star kitchen and producing food often described as 'sublime'.Getting right to the heart of why Gordon is such a celebrated chef, the first part of the book shows 50 classic Gordon Ramsay recipes presented as they would be in one of his restaurants. The second part of the book shows the dishes presented in a domestic situation with full recipes and step-by-step instructions to recreate them yourself. Dishes include Gordon's signature Lobster Ravioli, Corn Reared Beef Fillet with Marrow Crust, Ginger Mousse and a Bitter Chocolate Cylinder with Coffee Granite.These specially numbered limited editions are presented in a metal slipcase and perspex box, and are each signed by Gordon Ramsay., 1000, Subjects, 1, Arts & Photography, 2, Biographies & Memoirs, 3, Business & Money, 3248857011, Calendars, 4, Children's Books, 12290, Christian Books & Bibles, 4366, Comics & Graphic Novels, 5, Computers & Technology, 6, Cookbooks, Food & Wine, 48, Crafts, Hobbies & Home, 8975347011, Education & Teaching, 173507, Engineering & Transportation, 301889, Gay & Lesbian, 10, Health, Fitness & Dieting, 9, History, 86, Humor & Entertainment, 10777, Law, 17, Literature & Fiction, 173514, Medical Books, 18, Mystery, Thriller & Suspense, 20, Parenting & Relationships, 3377866011, Politics & Social Sciences, 21, Reference, 22, Religion & Spirituality, 23, Romance, 75, Science & Math, 25, Science Fiction & Fantasy, 4736, Self-Help, 26, Sports & Outdoors, 28, Teen & Young Adult, 5267710011, Test Preparation, 27, Travel, 283155, Books

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Recipes from a 3 Star Chef - Gordon Ramsay
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Gordon Ramsay:
Recipes from a 3 Star Chef - signiertes Exemplar

ISBN: 1844005003

Gebundene Ausgabe

[SR: 3687260], Hardcover, [EAN: 9781844005000], Illustrated, Import, Quadrille Publishing Ltd, Quadrille Publishing Ltd, Book, [PU: Quadrille Publishing Ltd], Quadrille Publishing Ltd, Gordon Ramsay has recently become almost more famous for his award-winning TV shows Kitchen Nightmares and The F Word, than for his expertise as an awardwinning chef and restaurateur. However, at the heart of his talent is a passion for good food and an eye for perfection that has consistently seen him receive three coveted Michelin stars. He has been called the best chef of his generation, and this book sees Gordon at his day job - running a three-star kitchen and producing food often described as 'sublime'.Getting right to the heart of why Gordon is such a celebrated chef, the first part of the book shows 50 classic Gordon Ramsay recipes presented as they would be in one of his restaurants. The second part of the book shows the dishes presented in a domestic situation with full recipes and step-by-step instructions to recreate them yourself. Dishes include Gordon's signature Lobster Ravioli, Corn Reared Beef Fillet with Marrow Crust, Ginger Mousse and a Bitter Chocolate Cylinder with Coffee Granite.These specially numbered limited editions are presented in a metal slipcase and perspex box, and are each signed by Gordon Ramsay., 1000, Subjects, 1, Arts & Photography, 2, Biographies & Memoirs, 3, Business & Money, 3248857011, Calendars, 4, Children's Books, 12290, Christian Books & Bibles, 4366, Comics & Graphic Novels, 5, Computers & Technology, 6, Cookbooks, Food & Wine, 48, Crafts, Hobbies & Home, 8975347011, Education & Teaching, 173507, Engineering & Transportation, 301889, Gay & Lesbian, 10, Health, Fitness & Dieting, 9, History, 86, Humor & Entertainment, 10777, Law, 17, Literature & Fiction, 173514, Medical Books, 18, Mystery, Thriller & Suspense, 20, Parenting & Relationships, 3377866011, Politics & Social Sciences, 21, Reference, 22, Religion & Spirituality, 23, Romance, 75, Science & Math, 25, Science Fiction & Fantasy, 4736, Self-Help, 26, Sports & Outdoors, 28, Teen & Young Adult, 5267710011, Test Preparation, 27, Travel, 283155, Books

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(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Recipes from a 3 Star Chef - Gordon Ramsay
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Gordon Ramsay:
Recipes from a 3 Star Chef - signiertes Exemplar

ISBN: 1844005003

Gebundene Ausgabe

[SR: 2816999], Hardcover, [EAN: 9781844005000], Illustrated, Import, Quadrille Publishing Ltd, Quadrille Publishing Ltd, Book, [PU: Quadrille Publishing Ltd], Quadrille Publishing Ltd, Gordon Ramsay has recently become almost more famous for his award-winning TV shows Kitchen Nightmares and The F Word, than for his expertise as an awardwinning chef and restaurateur. However, at the heart of his talent is a passion for good food and an eye for perfection that has consistently seen him receive three coveted Michelin stars. He has been called the best chef of his generation, and this book sees Gordon at his day job - running a three-star kitchen and producing food often described as 'sublime'.Getting right to the heart of why Gordon is such a celebrated chef, the first part of the book shows 50 classic Gordon Ramsay recipes presented as they would be in one of his restaurants. The second part of the book shows the dishes presented in a domestic situation with full recipes and step-by-step instructions to recreate them yourself. Dishes include Gordon's signature Lobster Ravioli, Corn Reared Beef Fillet with Marrow Crust, Ginger Mousse and a Bitter Chocolate Cylinder with Coffee Granite.These specially numbered limited editions are presented in a metal slipcase and perspex box, and are each signed by Gordon Ramsay., 1000, Subjects, 1, Arts & Photography, 2, Biographies & Memoirs, 3, Business & Money, 3248857011, Calendars, 4, Children's Books, 12290, Christian Books & Bibles, 4366, Comics & Graphic Novels, 5, Computers & Technology, 6, Cookbooks, Food & Wine, 48, Crafts, Hobbies & Home, 8975347011, Education & Teaching, 173507, Engineering & Transportation, 301889, Gay & Lesbian, 10, Health, Fitness & Dieting, 9, History, 86, Humor & Entertainment, 10777, Law, 17, Literature & Fiction, 173514, Medical Books, 18, Mystery, Thriller & Suspense, 20, Parenting & Relationships, 3377866011, Politics & Social Sciences, 21, Reference, 22, Religion & Spirituality, 23, Romance, 75, Science & Math, 25, Science Fiction & Fantasy, 4736, Self-Help, 26, Sports & Outdoors, 28, Teen & Young Adult, 5267710011, Test Preparation, 27, Travel, 283155, Books

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Neuware. Versandkosten:Usually ships in 6-10 business days., zzgl. Versandkosten
Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
3-Star Chef - Gordon Ramsay
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Gordon Ramsay:
3-Star Chef - gebunden oder broschiert

ISBN: 1844005003

[SR: 761213], Gebundene Ausgabe, [EAN: 9781844005000], Quadrille Publishing, Quadrille Publishing, Book, [PU: Quadrille Publishing], Quadrille Publishing, Large heavy book. VG condition book with dust jacket. DJ is clean, has fresh colours and has little wear to edges. Book has clean and bright contents. Some light toning to board edges., Gordon Ramsay: Chef has to be one of the most sumptuous cookery books ever produced: massive and imposing, with a silver-embossed cover encased in a silver case. And the book itself, rather like its controversial author, represents something new in cookery books. Ramsay has, of course, made a reputation for himself not just for his considerable abilities as a chef, but as a short tempered martinet, tearing into his luckless students with expletive-filled rage. But that spleen is crucial to the man's philosophy (born out of a desire for perfection), and it is conveyed between the delicious-looking recipes presented here (cooking, as Ramsay forcibly reminds us, can’t be made up as you go along -- you've got to work, work, work). The recipes themselves look absolutely amazing, such as pan-roasted fillet of John Dory with Cromer Crab, crushed new potatoes and a basil vinaigrette (and it should be noted that Quentin Bacon's beautiful photographs are a massive asset to the book, doing full justice to the visual appeal of the food). In deserts, too, the aspirational appeal here is impressive -- perhaps most of us would not be able to turn out (without trial and error) a raspberry, lemon and basil millefeuille with milk ice cream that looks quite as breathtaking as it does here, but Ramsay’s book is calculated to inspire us. Perhaps reading Chef is the perfect way to help us try to cook like Gordon Ramsay; for most of us, a spell in his restaurant kitchen would mean blood on the floor -- here we can learn from his cookery genius without having to put up with the tirades. What more could any aspiring chef want? --Barry For, 64210011, Besondere Anlässe, 64085011, Kochen & Genießen, 54071011, Genres, 52044011, Fremdsprachige Bücher

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Details...
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3-Star Chef - Gordon Ramsay
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Gordon Ramsay:
3-Star Chef - gebunden oder broschiert

ISBN: 1844005003

[SR: 744197], Gebundene Ausgabe, [EAN: 9781844005000], Quadrille Publishing, Quadrille Publishing, Book, [PU: Quadrille Publishing], Quadrille Publishing, Large heavy book. VG condition book with dust jacket. DJ is clean, has fresh colours and has little wear to edges. Book has clean and bright contents. Some light toning to board edges., Gordon Ramsay: Chef has to be one of the most sumptuous cookery books ever produced: massive and imposing, with a silver-embossed cover encased in a silver case. And the book itself, rather like its controversial author, represents something new in cookery books. Ramsay has, of course, made a reputation for himself not just for his considerable abilities as a chef, but as a short tempered martinet, tearing into his luckless students with expletive-filled rage. But that spleen is crucial to the man's philosophy (born out of a desire for perfection), and it is conveyed between the delicious-looking recipes presented here (cooking, as Ramsay forcibly reminds us, can’t be made up as you go along -- you've got to work, work, work). The recipes themselves look absolutely amazing, such as pan-roasted fillet of John Dory with Cromer Crab, crushed new potatoes and a basil vinaigrette (and it should be noted that Quentin Bacon's beautiful photographs are a massive asset to the book, doing full justice to the visual appeal of the food). In deserts, too, the aspirational appeal here is impressive -- perhaps most of us would not be able to turn out (without trial and error) a raspberry, lemon and basil millefeuille with milk ice cream that looks quite as breathtaking as it does here, but Ramsay’s book is calculated to inspire us. Perhaps reading Chef is the perfect way to help us try to cook like Gordon Ramsay; for most of us, a spell in his restaurant kitchen would mean blood on the floor -- here we can learn from his cookery genius without having to put up with the tirades. What more could any aspiring chef want? --Barry Forshaw, 64210011, Besondere Anlässe, 64085011, Kochen & Genießen, 54071011, Genres, 52044011, Fremdsprachige Bücher

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Details zum Buch
Recipes from a 3*** Chef

A lavishly designed book which features 50 Michelin star standard recipes from uberchef Gordon Ramsay, shown to restaurant standard and deconstructed for cooking at home. A must for all Ramsay fans, the dishes include his signature Lobster Ravioli, Corn Reared Beef Fillet with Marrow Crust and Ginger Mousse with a Bitter Chocolate Cylinder with Coffee Granite. Over 100 colour photos throughout.

Detailangaben zum Buch - Recipes from a 3*** Chef


EAN (ISBN-13): 9781844005000
ISBN (ISBN-10): 1844005003
Gebundene Ausgabe
Taschenbuch
Erscheinungsjahr: 2007
Herausgeber: QUADRILLE PUBLISHING
Gewicht: 2,553 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 31.10.2007 11:48:46
Buch zuletzt gefunden am 16.01.2018 20:45:41
ISBN/EAN: 1844005003

ISBN - alternative Schreibweisen:
1-84400-500-3, 978-1-84400-500-0


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