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Kleinster Preis: 3,93 €, größter Preis: 55,95 €, Mittelwert: 14,81 €
Guide to Good Food (Goodheart-Willcox Home Economics Series) - Bence, Deborah L.; Largen, Velda L.
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Bence, Deborah L.; Largen, Velda L.:

Guide to Good Food (Goodheart-Willcox Home Economics Series) - gebunden oder broschiert

1997, ISBN: 1566372445

ID: 14096942504

[EAN: 9781566372442], [PU: Goodheart-Wilcox Publisher], Children's Non-fiction|Cooking, Medical|Nutrition, Technology|Food Science, Cooking|Courses & Dishes|General, Cooking|General, Cooking|Reference, Education|Guidance & Orientation, Education|Teaching Methods & Materials|General, This Book is in Good Condition. Clean Copy With Light Amount of Wear. 100% Guaranteed. Summary: Guide to Good Food continues to be one of the most popular texts for teaching foods and nutrition classes. It contains the most recent Dietary Guidelines for Americans, the latest recommendations on weight management and exercise, and updated information on food safety and nutrition. The text begins with basic measurements, abbreviations, and recipe terms and leads to more advanced skills and concepts. It presents information on selecting, storing, preparing, and serving foods while preserving their nutrients, flavors, textures, and colors. An extensive Foods of the World section introduces students to the culture and cuisine of over 30 countries.-- Career descriptions from the Dictionary of Occupational Titles at the beginning of each chapter emphasize employment opportunities in the food industry.-- Recipes include step-by-step directions and nutritional analysis.

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Guide to Good Food - Bence, Deborah L. Largen, Velda L.
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Bence, Deborah L. Largen, Velda L.:

Guide to Good Food - gebunden oder broschiert

ISBN: 9781566372442

[ED: Hardcover], [PU: GOODHEART-WILLCOX PUBL], Guide to Good Food continues to be one of the most popular texts for teaching foods and nutrition classes. It contains the most recent Dietary Guidelines for Americans, the latest recommendations on weight management and exercise, and updated information on food safety and nutrition. The text begins with basic measurements, abbreviations, and recipe terms and leads to more advanced skills and concepts. It presents information on selecting, storing, preparing, and serving foods while preserving their nutrients, flavors, textures, and colors. An extensive Foods of the World section introduces students to the culture and cuisine of over 30 countries. -- Career descriptions from the Dictionary of Occupational Titles at the beginning of each chapter emphasize employment opportunities in the food industry. -- Recipes include step-by-step directions and nutritional analysis. Versandfertig in über 4 Wochen, [SC: 0.00], Neuware, gewerbliches Angebot

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Guide to Good Food (Goodheart-Willcox Home Economics Series) - Bence CFCS, Deborah L.; Largen, Velda L
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Bence CFCS, Deborah L.; Largen, Velda L:
Guide to Good Food (Goodheart-Willcox Home Economics Series) - gebunden oder broschiert

ISBN: 1566372445

ID: 5711279939

[EAN: 9781566372442], Gebraucht, guter Zustand, [PU: Goodheart-Wilcox Publisher], Children's Non-fiction|Cooking, Medical|Nutrition, Technology|Food Science, Cooking|Courses & Dishes|General, Cooking|General, Cooking|Reference, Education|Guidance & Orientation, Education|Teaching Methods & Materials|General, 1566372445 No CD Included. Access code may be previously used. Moderate dirt wear, wrinkling or creasing on cover or spine. Good binding. Moderate writing and highlighting. Cover has used book stickers or residue. Marker on cover or bottom edge of book.

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Guide to Good Food (Goodheart-Willcox Home Economics Series) - Bence CFCS, Deborah L.; Largen, Velda L
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Bence CFCS, Deborah L.; Largen, Velda L:
Guide to Good Food (Goodheart-Willcox Home Economics Series) - gebunden oder broschiert

ISBN: 1566372445

ID: 14516168938

[EAN: 9781566372442], Gebraucht, guter Zustand, [PU: Goodheart-Wilcox Publisher], Children's Non-fiction|Cooking, Medical|Nutrition, Technology|Food Science, Cooking|Courses & Dishes|General, Cooking|General, Cooking|Reference, Education|Guidance & Orientation, Education|Teaching Methods & Materials|General, Book shows minor use. Cover and Binding have minimal wear and the pages have only minimal creases.

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(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Guide to Good Food (Goodheart-Willcox Home Economics Series) - Bence CFCS, Deborah L.; Largen, Velda L
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Bence CFCS, Deborah L.; Largen, Velda L:
Guide to Good Food (Goodheart-Willcox Home Economics Series) - gebunden oder broschiert

ISBN: 1566372445

ID: 20416237745

[EAN: 9781566372442], Gebraucht, guter Zustand, [PU: Goodheart-Wilcox Publisher], Children's Non-fiction|Cooking, Medical|Nutrition, Technology|Food Science, Cooking|Courses & Dishes|General, Cooking|General, Cooking|Reference, Education|Guidance & Orientation, Education|Teaching Methods & Materials|General, Light shelf wear and minimal interior marks.

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Details zum Buch
Guide to Good Food
Autor:

Bence, Deborah L.; Largen, Velda L.

Titel:

Guide to Good Food

ISBN-Nummer:

1566372445

Guide to Good Food continues to be one of the most popular texts for teaching foods and nutrition classes. It contains the most recent Dietary Guidelines for Americans, the latest recommendations on weight management and exercise, and updated information on food safety and nutrition. The text begins with basic measurements, abbreviations, and recipe terms and leads to more advanced skills and concepts. It presents information on selecting, storing, preparing, and serving foods while preserving their nutrients, flavors, textures, and colors. An extensive Foods of the World section introduces students to the culture and cuisine of over 30 countries.-- Career descriptions from the Dictionary of Occupational Titles at the beginning of each chapter emphasize employment opportunities in the food industry.-- Recipes include step-by-step directions and nutritional analysis.

Detailangaben zum Buch - Guide to Good Food


EAN (ISBN-13): 9781566372442
ISBN (ISBN-10): 1566372445
Gebundene Ausgabe
Erscheinungsjahr: 1997
Herausgeber: GOODHEART-WILLCOX PUBL
656 Seiten
Gewicht: 1,796 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 15.05.2007 01:47:23
Buch zuletzt gefunden am 25.12.2016 18:43:52
ISBN/EAN: 1566372445

ISBN - alternative Schreibweisen:
1-56637-244-5, 978-1-56637-244-2

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