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The Science of Agriculture: A Biological Approach - Herren, Ray V.
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2011, ISBN: 1439057761, Lieferbar binnen 4-6 Wochen Versandkosten:Versandkostenfrei innerhalb der BRD

ID: 9781439057766

Internationaler Buchtitel. In englischer Sprache. Verlag: CENGAGE LEARNING, 764 Seiten, L=277mm, B=224mm, H=33mm, Gew.=1819gr, [GR: 17650 - HC/Umwelt/Landwirtschaft, Gartenbau], [SW: - Science], Gebunden, Klappentext: THE SCIENCE OF AGRICULTURE: A BIOLOGICAL APPROACH, 4th EDITION integrates biological sciences with modern agricultural concepts. Easy-to-follow and superbly illustrated, this text will develop the reader's comprehension of Agriscience, as thorough coverage is given to plant and animal systems, soils, cell functions, genetics, genetic engineering, plant and animal reproduction, entomology, the uses of biotechnology, environmental concerns as well as new direction in agriculture and careers. The text also includes an examination of the controversy and concerns over the use of genetic engineering, genetically modified organisms, cloning, and their perceived and potential dangers to humans and the environment. An emphasis is placed on critical thinking, and practical activities to reinforce key information are featured at the end of each chapter. New directions in agriculture and agricultural career choices for the 21st century are also considered. [Ausgabe: 0004] THE SCIENCE OF AGRICULTURE: A BIOLOGICAL APPROACH, 4th EDITION integrates biological sciences with modern agricultural concepts. Easy-to-follow and superbly illustrated, this text will develop the reader's comprehension of Agriscience, as thorough coverage is given to plant and animal systems, soils, cell functions, genetics, genetic engineering, plant and animal reproduction, entomology, the uses of biotechnology, environmental concerns as well as new direction in agriculture and careers. The text also includes an examination of the controversy and concerns over the use of genetic engineering, genetically modified organisms, cloning, and their perceived and potential dangers to humans and the environment. An emphasis is placed on critical thinking, and practical activities to reinforce key information are featured at the end of each chapter. New directions in agriculture and agricultural career choices for the 21st century are also considered.

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The Science of Agriculture: A Biological Approach - Ray V Herren
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ISBN: 9781439057766

THE SCIENCE OF AGRICULTURE: A BIOLOGICAL APPROACH, 4th EDITION integrates biological sciences with modern agricultural concepts. Easy-to-follow and superbly illustrated, this text will develop the reader's comprehension of Agriscience, as thorough coverage is given to plant and animal systems, soils, cell functions, genetics, genetic engineering, plant and animal reproduction, entomology, the uses of biotechnology, environmental concerns as well as new direction in agriculture and careers. The text also includes an examination of the controversy and concerns over the use of genetic engineering, genetically modified organisms, cloning, and their perceived and potential dangers to humans and the environment. An emphasis is placed on critical thinking, and practical activities to reinforce key information are featured at the end of each chapter. New directions in agriculture and agricultural career choices for the 21st century are also considered. Textbooks New Books ~~ Science~~ Life Sciences ~~ Horticulture Science-of-Agriculture~~Dr-Ray-V-Herren Cengage Learning THE SCIENCE OF AGRICULTURE: A BIOLOGICAL APPROACH, 4th EDITION integrates biological sciences with modern agricultural concepts. Easy-to-follow and superbly illustrated, this text will develop the reader's comprehension of Agriscience, as thorough coverage is given to plant and animal systems, soils, cell functions, genetics, genetic engineering, plant and animal reproduction, entomology, the uses of biotechnology, environmental concerns as well as new direction in agriculture and careers. The text also includes an examination of the controversy and concerns over the use of genetic engineering, genetically modified organisms, cloning, and their perceived and potential dangers to humans and the environment. An emphasis is placed on critical thinking, and practical activities to reinforce key information are featured at the end of each chapter. New directions in agriculture and agricultural career choices for the 21st century are also considered.

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The Science of Agriculture: A Biological Approach - Herren, Ray V.
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Herren, Ray V.:
The Science of Agriculture: A Biological Approach - gebunden oder broschiert

ISBN: 9781439057766

[ED: Hardcover], [PU: CENGAGE LEARNING], THE SCIENCE OF AGRICULTURE: A BIOLOGICAL APPROACH, 4th EDITION integrates biological sciences with modern agricultural concepts. Easy-to-follow and superbly illustrated, this text will develop the reader's comprehension of Agriscience, as thorough coverage is given to plant and animal systems, soils, cell functions, genetics, genetic engineering, plant and animal reproduction, entomology, the uses of biotechnology, environmental concerns as well as new direction in agriculture and careers. The text also includes an examination of the controversy and concerns over the use of genetic engineering, genetically modified organisms, cloning, and their perceived and potential dangers to humans and the environment. An emphasis is placed on critical thinking, and practical activities to reinforce key information are featured at the end of each chapter. New directions in agriculture and agricultural career choices for the 21st century are also considered.Versandfertig in über 4 Wochen, [SC: 0.00]

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Details zum Buch
The Science of Agriculture: A Biological Approach

THE SCIENCE OF AGRICULTURE: A BIOLOGICAL APPROACH, 4th EDITION integrates biological sciences with modern agricultural concepts. Easy-to-follow and superbly illustrated, this text will develop the reader's comprehension of Agriscience, as thorough coverage is given to plant and animal systems, soils, cell functions, genetics, genetic engineering, plant and animal reproduction, entomology, the uses of biotechnology, environmental concerns as well as new direction in agriculture and careers. The text also includes an examination of the controversy and concerns over the use of genetic engineering, genetically modified organisms, cloning, and their perceived and potential dangers to humans and the environment. An emphasis is placed on critical thinking, and practical activities to reinforce key information are featured at the end of each chapter. New directions in agriculture and agricultural career choices for the 21st century are also considered.

Detailangaben zum Buch - The Science of Agriculture: A Biological Approach


EAN (ISBN-13): 9781439057766
ISBN (ISBN-10): 1439057761
Gebundene Ausgabe
Erscheinungsjahr: 2011
Herausgeber: CENGAGE LEARNING
764 Seiten
Gewicht: 1,819 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 24.03.2012 03:37:54
Buch zuletzt gefunden am 09.10.2014 20:50:59
ISBN/EAN: 1439057761

ISBN - alternative Schreibweisen:
1-4390-5776-1, 978-1-4390-5776-6


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