Disinfection And The Preservation Of Food: Together With An Account Of The Chemical Substances Used As Antiseptics And Preservativ - neues Buch
ISBN: 9781171634904
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either pa… Mehr…
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Disinfection and the Preservation of Food: Together with an Account of the Chemical Substances Used as Antiseptics and Preservatives - neues Buch
ISBN: 9781171634904
Samuel Rideal, Paperback, English-language edition, Pub by Nabu Press Books History~~General Disinfection-and-the-Preservation-of-Food-Together-With-an-Account-of-the-Chemical-Substances-… Mehr…
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Disinfection and the Preservation of Food: Together with an Account of the Chemical Substances Used as Antiseptics and Preservatives - Taschenbuch
2010, ISBN: 1171634900, Lieferbar binnen 4-6 Wochen Versandkosten:Versandkostenfrei innerhalb der BRD
Internationaler Buchtitel. In englischer Sprache. Verlag: Nabu Press, 516 Seiten, L=189mm, B=246mm, H=26mm, Gew.=912gr, [GR: 25500 - TB/Geschichte], [SW: - History - General History], Ka… Mehr…
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Disinfection And The Preservation Of Food: Together With An Account Of The Chemical Substances Used As Antiseptics And Preservativ - neues Buch
ISBN: 9781171634904
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either pa… Mehr…
Samuel Rideal:
Disinfection and the Preservation of Food: Together with an Account of the Chemical Substances Used as Antiseptics and Preservatives - neues BuchISBN: 9781171634904
Samuel Rideal, Paperback, English-language edition, Pub by Nabu Press Books History~~General Disinfection-and-the-Preservation-of-Food-Together-With-an-Account-of-the-Chemical-Substances-… Mehr…
Disinfection and the Preservation of Food: Together with an Account of the Chemical Substances Used as Antiseptics and Preservatives - Taschenbuch
2010
ISBN: 1171634900
Lieferbar binnen 4-6 Wochen Versandkosten:Versandkostenfrei innerhalb der BRD
Internationaler Buchtitel. In englischer Sprache. Verlag: Nabu Press, 516 Seiten, L=189mm, B=246mm, H=26mm, Gew.=912gr, [GR: 25500 - TB/Geschichte], [SW: - History - General History], Ka… Mehr…
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Detailangaben zum Buch - Disinfection and the Preservation of Food: Together with an Account of the Chemical Substances Used as Antiseptics and Preservatives
EAN (ISBN-13): 9781171634904
ISBN (ISBN-10): 1171634900
Taschenbuch
Erscheinungsjahr: 2010
Herausgeber: Nabu Press
516 Seiten
Gewicht: 0,912 kg
Sprache: eng/Englisch
Buch in der Datenbank seit 2012-03-01T10:10:21+01:00 (Berlin)
Detailseite zuletzt geändert am 2015-03-21T02:43:29+01:00 (Berlin)
ISBN/EAN: 1171634900
ISBN - alternative Schreibweisen:
1-171-63490-0, 978-1-171-63490-4
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