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Handbook of Biochemistry and Molecular Biology, Fourth Edition - Lundblad, Roger L.; Macdonald, Fiona
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ISBN: 9780849391682

ID: 544098

Amino Acids, Peptides and Proteins Properties of Amino Acids Data on the Naturally Occurring Amino Acids Structures and Symbols for Synthetic Amino Acids Incorporated Into Synthetic Polypeptides Unnatural Amino Acids for Incorporation into Proteins Properties of the -Keto Acid Analogs of Amino Acids ,- Unsaturated Amino Acids Amino Acid Antagonists Coefficients of Solubility Equations of Certain Amino Acids in Water Heat Capacities, Absolute Entropies, and Entropies of Formation of Amino Acids and Related Compounds Heat of Combustion, Enthalpy and Free Energy of Formation of Amino Acids and Related Compounds Solubilities of Amino Acids in Water at Various Temperatures Heats of Solution of Amino Acids in Aqueous Solution at 25C Free Energies of Solution and Standard Free Energy of Formation of Amino Acids in Aqueous Solution at 25C Far Ultraviolet Absorption Spectra of Amino Acids UV Absorption Characteristics of N -Acetyl Methyl Esters of the Aromatic Amino Acids, Cystine and of N- Acetylcysteine Numerical Values of the Absorbances of the Aromatic Amino Acids in Acid, Neutral and Alkaline Solutions Luminescence of the Aromatic Amino Acids Luminescence of Derivatives of the Aromatic Amino Acids Luminescence of Proteins Lacking Tryptophan Luminescence of Proteins Containing Tryptophan Hydrophobicities of Amino Acids and Proteins Chemical Specificity of Reagents for Protein Modification Reagents for the Chemical Modification of Proteins Protein pK Values Protease Inhibitors and Protease Inhibitor Cocktails Assay of Solution Protein Concentration Spectrophotometric Determination of Protein Concentration in the Short-Wavelength Ultraviolet Lipids A Comprehensive Classification System for Lipids Properties of Fatty Acids and Their Methyl Esters Densities, Specific Volumes, and Temperature Coefficients of Fatty Acids from C 8 to C 12 Composition and Properties of Common Oils and Fats Androgens Bile Acids Corticoids Estrogens Progestogens Sterols Prostaglandins and Related Fatty-Acid Derived Materials Vitamins and Coenzymes Properties of Vitamins Biological Characteristics of Vitamins Properties for Ascorbic Acid and Ascorbate-2-Sulfate Vitamers Vitamin Names Discarded Nucleic Acids UV Spectral Characteristics and Acidic Dissociation Constants of 280 Alkyl Bases, Nucleosides, and Nucleotides Ultraviolet Absorbance of Oligonucleotides Containing 2-O-Methylpentose Residues Spectrophotometric Constants of Ribonucleotides Purines, Pyrimidines, Nucleosides, and Nucleotides: Physical Constants and Spectral Properties Chemical Modification of Nucleic Acids Transfection Technologies Carbohydrates Introduction to Carbohydrates Natural Alditols, Inositols, Inososes, and Amino Alditols and Inosamines Natural Acids of Carbohydrate Derivation Natural Aldoses Natural Ketoses Carbohydrate Phosphate Esters The Naturally Occurring Amino Sugars Oligosaccharides (Including Disaccharide Science Science eBook, CRC Press

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Handbook of Biochemistry and Molecular Biology - Roger L. Lundblad
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2008, ISBN: 9780849391682

ID: 9780849391682

Handbook of Biochemistry and Molecular Biology: Hardback: CRC Press Inc: 9780849391682: 15 Oct 2008: Offering a molecular perspective, this title provides basic information on proteins, nucleic acids, lipids, and carbohydrates. It covers a wide range of topics, including amino acids, peptides, synthetic poly acids, vitamins, coenzymes, proteomics, genomics, and cell biology, as well as physical and chemical data. Edited by renowned protein scientist and bestselling author Roger L. Lundblad, with the assistance of Fiona M. Macdonald of CRC Press, this fourth edition of theHandbook of Biochemistry and Molecular Biology represents a dramatic revision the first in two decades of one of biochemistry's most referenced works. This edition gathers a wealth of information not easily obtained, including information not found on the web. Offering a molecular perspective not available 20 years ago, it provides physical and chemical data on proteins, nucleic acids, lipids, and carbohydrates. Presented in an organized, concise, and simple-to-use format, this popular reference allows quick access to the most frequently used data. Covering a wide range of topics, from classical biochemistry to proteomics and genomics, it also details the properties of commonly used biochemicals, laboratory solvents, and reagents. Just a small sampling of the wealth of information found inside the handbook: Buffers and buffer solutions Heat capacities and combustion levels Reagents for the chemical modification of proteins Comprehensive classification system for lipids Biological characteristics of vitamins A huge variety of UV data Recommendations for nomenclature and tables in biochemical thermodynamics Guidelines for NMR measurements for determination of high and low pKa valuesViscosity and density tables Chemical and physical properties of various commercial plastics Generic source-based nomenclature for polymers Therapeutic enzymesAbout the Editors: Roger L. Lundblad, Ph.D.Roger L. Lundblad is a native of San Francisco, California. He received his undergraduate education at Pacific Lutheran University and his PhD. Molecular Biology, , , , Handbook of Biochemistry and Molecular Biology, Roger L. Lundblad, 9780849391682, Taylor & Francis Inc, , , , ,, [PU: CRC Press]

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Handbook of Biochemistry and Molecular Biology, Fourth Edition. CRC Press. 2010. - LUNDBLAD, ROGER L.; MACDONALD, FIONA.
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[EAN: 9780849391682], Neubuch, [PU: CRC Press], Medical|Biochemistry, Science|Life Sciences|Biochemistry, Science|Life Sciences|Biology|Molecular Biology, 9780849391682 This listing is a new book, a title currently in-print which we order directly and immediately from the publisher

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Hardback, Neubuch, 9780849391682 This listing is a new book, a title currently in-print which we order directly and immediately from the publisher., [PU: CRC Press]

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Details zum Buch
Handbook of Biochemistry and Molecular Biology, Fourth Edition

Edited by renowned protein scientist and bestselling author Lundblad, with the assistance of MacDonald of CRC Press, this fourth edition represents a dramatic revision--the first in two decades--of one of biochemistry's most referenced works.

Detailangaben zum Buch - Handbook of Biochemistry and Molecular Biology, Fourth Edition


EAN (ISBN-13): 9780849391682
ISBN (ISBN-10): 0849391687
Gebundene Ausgabe
Erscheinungsjahr: 2010
Herausgeber: CRC PR INC
1098 Seiten
Sprache: eng/Englisch

Buch in der Datenbank seit 27.06.2009 16:36:37
Buch zuletzt gefunden am 15.08.2017 12:46:10
ISBN/EAN: 0849391687

ISBN - alternative Schreibweisen:
0-8493-9168-7, 978-0-8493-9168-2


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