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Flavors In Noncarbonated Beverages
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2008, ISBN: 9780841225510

ID: 14251288

Flavors in Noncarbonated Beverages is based upon the symposium entitled "Flavors in non-carbonated beverages" presented at the American Chemical Society (ACS) 236th National Meeting in Philadelphia, Pennsylvania on August 17-21, 2008. The symposium was sponsored by the ACS Division of Agriculture and Food Chemistry. In recent years, there has been a great increase in the production and. Flavors in Noncarbonated Beverages is based upon the symposium entitled "Flavors in non-carbonated beverages" presented at the American Chemical Society (ACS) 236th National Meeting in Philadelphia, Pennsylvania on August 17-21, 2008. The symposium was sponsored by the ACS Division of Agriculture and Food Chemistry. In recent years, there has been a great increase in the production and consumption of non-carbonated beverages as dictated by consumer preference. In contrast, carbonated beverage sales have remained static or even in decline. With more discerning and informed consumers, the interest has been in ready to drink (RTD) beverages and beverages exhibiting certain health beneficial properties such as antioxidant activity. This Symposium Series book describes various aspects of recent research and developments related to non-carbonated beverages. These include the volatile and non-volatile composition of teas, coffees, fruit juices, flavored waters, energy drinks and alcoholic beverages. In several chapters, the emphasis is on topical non-volatiles such as polyphenol antioxidants. The introduction describes trends in consumption of certain non-carbonated beverages. Increased consumption of these beverages is a trend that is likely to continue for the foreseeable future. Books, Technology, Engineering and Agriculture~~Industrial Chemistry & Manufacturing Techologies~~Industrial Chemistry, Flavors In Noncarbonated Beverages~~Book~~9780841225510, , , , , , , , , ,, [PU: American Chemical Society]

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Flavors in Noncarbonated Beverages
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
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Flavors in Noncarbonated Beverages - neues Buch

2008, ISBN: 9780841225510

ID: 978084122551

This book is based upon the symposium entitled Flavors in non-carbonated beverages presented at the American Chemical Society (ACS) 236th National Meeting in Philadelphia, Pennsylvania on August 17-21, 2008. The symposium was sponsored by the ACS Division of Agriculture and Food Chemistry.In recent years, there has been a great increase in the production and consumption of non-carbonated beverages as dictated by consumer preference. In contrast, carbonated beverage sales have remained static or even in decline. With more discerning and informed consumers, the interest has been inready to drink (RTD) beverages and beverages exhibiting certain health beneficial properties such as antioxidant activity. This Symposium Series book describes various aspects of recent research and developments related to non-carbonated beverages. These include the volatile and non-volatile composition of teas, coffees, fruit juices, flavored waters, energy drinks and alcoholic beverages. In several chapters, theemphasis is on topical non-volatiles such as polyphenol antioxidants. The introduction describes trends in consumption of certain non-carbonated beverages. Increased consumption of these beverages is a trend that is likely to continue for the foreseeable future. Books, Science and Nature, Flavors in Noncarbonated Beverages Books>Science and Nature, Oxford University Press

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Flavors in Noncarbonated Beverages (Acs Symposium Series) - Oxford University Press, Usa
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2010, ISBN: 9780841225510

ID: 12418128824

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Flavors in Noncarbonated Beverages (Acs Symposium Series) - Oxford University Press, USA
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Flavors in Noncarbonated Beverages - Neil Da Costa; Robert Cannon
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2011, ISBN: 9780841225510

ID: 16815863

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Details zum Buch
Flavors in Noncarbonated Beverages

This Symposium Series book describes various aspects of recent research and developments related to non-carbonated beverages. These include the volatile and non-volatile composition of teas, coffees, fruit juices, flavored waters, energy drinks and alcoholic beverages.

Detailangaben zum Buch - Flavors in Noncarbonated Beverages


EAN (ISBN-13): 9780841225510
ISBN (ISBN-10): 0841225516
Gebundene Ausgabe
Erscheinungsjahr: 2010
Herausgeber: OXFORD UNIV PR
219 Seiten
Gewicht: 0,458 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 10.05.2011 21:13:39
Buch zuletzt gefunden am 07.06.2017 00:30:43
ISBN/EAN: 0841225516

ISBN - alternative Schreibweisen:
0-8412-2551-6, 978-0-8412-2551-0


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