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Bobby Flay Cooks American: Great Regional Recipes With Sizzling New Flavors - Bobby Flay; Julia Moskin
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ISBN: 0786867140

ID: 2482184

In his previous books Bold American Food and Boy Meets Grill, among others, chef and Food Network favorite Bobby Flay tempts readers with excitingly flavored food. Bobby Flay Cooks American, written with Julia Moskin, furthers the culinary cause with 125 new recipes. Though the recipes often require a kitchen commitment, they're easy enough to do at home. Cooks willing to take the plunge will please those they feed with enticing food. In chapters that cover courses and dish types from soups and chowders through salads, entrees, sides, and desserts, Flay presents his "new American regional" cooking. Standouts among these include Baby Back Ribs with Mustard Molasses Barbecue Sauce and Fulton Fish Market Cioppino. Brunch dishes, sandwiches, and tacos also receive their due with recipes like Little Havana-Style Cuban Sandwiches, while corn, pasta, and rice are represented by the likes of Crawfish Lasagna and Spanish Red Rice with Roasted Salt-and-Pepper Shrimp. "For the first time I've included menus with recipes for my two favorite holidays," says Flay, presenting Thanksgiving and Fourth of July dishes such as his Roast Turkey with Pomegranate-Black Pepper Glaze and Fresh Sage-Smoked Chile Gravy and Slow-Barbecued Texas Brisket with Bourbon Barbecue Sauce. Desserts, such as Warm Coconut-Filled Chocolate Cakes and Maple Custard with Gingersnaps, round out the repertoire. Illustrated with color photos and containing technique information, the book makes an cooking,cooking,regional and international,teen and young adult,u.s. regional,holiday cooking Holiday Cooking, Hachette Books

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Bobby Flay Cooks American: Great Regional Recipes with Sizzling New Flavors - Flay, Bobby / Moskin, Julia
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The bestselling author of Boy Meets Grill now provides recipes inspired by the great flavors of our country. Bursting with mouthwatering, full-color photographs and packed with 150 original and tantalizing recipes, Flay's latest cookbook reflects America's passion for bold, exciting food, and his own preference for sophisticated dishes that don't take hours to prepare. Flay tempts novice and experienced cooks alike with recipes for: -- Succulent Texas dry-rub barbecue -- Little Havana-style Cuban sandwiches -- Slow-roasted Pacific salmon -- Reuben sandwich only an Irish boy from New York can make In addition, he kick-starts old favorites like tomato soup, chicken pot pie, baked ham, and apple fritters, giving them the kind of surprising, innovative twists that have made him one of the most emulated chefs in America. As elegant to look at as it is fun to cook with, Bobby Flay Cooks American will entice Bobby's multitude of fans, and is certain to bring him a host of new ones. Bobby Flay Cooks American: Great Regional Recipes with Sizzling New Flavors Flay, Bobby / Moskin, Julia, Hyperion Books

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[SR: 976119], Hardcover, [EAN: 9780786867141], Hyperion Books, Hyperion Books, Book, [PU: Hyperion Books], Hyperion Books, 271072, National & International Cookery, 271073, African, 271093, British, 271090, Caribbean & West Indian, 271077, Chinese, 271096, French, 271079, Indian, 271102, Italian, 271119, Mediterranean, 271121, Middle Eastern, 271085, Thai, 271076, Other Asian, 271091, Other European, 66, Food & Drink, 1025612, Subjects, 266239, Books

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Bobby Flay Cooks American: Great Regional Recipes With Sizzling New Flavors - Flay, Bobby; Moskin, Julia
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Bobby Flay Cooks American: Great Regional Recipes With Sizzling New Flavors - gebunden oder broschiert

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[EAN: 9780786867141], Gebraucht, sehr guter Zustand, [PU: Hachette Books], Cooking|Regional & Ethnic|American|General, Cooking|Regional & Ethnic|American|Southwestern States, Satisfaction Guaranteed. Shipped quickly. Hardcover. First Edition Ed. Used, very good.

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Bobby Flay Cooks American: Great Regional Recipes With Sizzling New Flavors - Bobby Flay, Julia Moskin
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
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Bobby Flay, Julia Moskin:
Bobby Flay Cooks American: Great Regional Recipes With Sizzling New Flavors - gebunden oder broschiert

ISBN: 9780786867141

ID: 947133586

Hachette Books. Hardcover. GOOD. Gently used may contain ex-library markings, possibly has some light highlighting, textual notations, and or underlining. Text is still easily readable., Hachette Books

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Details zum Buch
Bobby Flay Cooks American: Great Regional Recipes with Sizzling New Flavors
Autor:

Flay, Bobby

Titel:

Bobby Flay Cooks American: Great Regional Recipes with Sizzling New Flavors

ISBN-Nummer:

The bestselling author of "Boy Meets Grill" now offers a new book that's packed with 150 original and tantalizing recipes that reflect America's passion for bold, exciting food, and Flay's own preference for sophisticated dishes that don't take hours to prepare. 40 full-color photos.

Detailangaben zum Buch - Bobby Flay Cooks American: Great Regional Recipes with Sizzling New Flavors


EAN (ISBN-13): 9780786867141
ISBN (ISBN-10): 0786867140
Gebundene Ausgabe
Erscheinungsjahr: 2001
Herausgeber: Hyperion Books
240 Seiten
Gewicht: 1,152 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 12.04.2007 04:43:29
Buch zuletzt gefunden am 27.03.2017 23:30:24
ISBN/EAN: 0786867140

ISBN - alternative Schreibweisen:
0-7868-6714-0, 978-0-7868-6714-1


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