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Table Talk: Sweet And Sour, Salt and Bitter - AA Gill, Marion Deuchars
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
AA Gill, Marion Deuchars:
Table Talk: Sweet And Sour, Salt and Bitter - Taschenbuch

2008, ISBN: 0753824418

[SR: 24057], Paperback, [EAN: 9780753824412], W&N, W&N, Book, [PU: W&N], 2008-10-30, W&N, The first collection of food writing by Britain's funniest and most feared critic A.A. Gill knows food, and loves food. A meal is never just a meal. It has a past, a history, connotations. It is a metaphor for life. A.A. Gill delights in decoding what lies behind the food on our plates: famously, his reviews are as much ruminations on society at large as they are about the restaurants themselves. So alongside the concepts, customers and cuisines, ten years of writing about restaurants has yielded insights on everything from yaks to cowboys, picnics to politics. TABLE TALK is an idiosyncratic selection of A.A. Gill's writing about food, taken from his Sunday Times and Tatler columns. Sometimes inspired by the traditions of a whole country, sometimes by a single ingredient, it is a celebration of what great eating can be, an excoriation of those who get it wrong, and an education about our own appetites. Because it spans a decade, the book focuses on A.A. Gill's general dining experiences rather than individual restaurants - food fads, tipping, chefs, ingredients, eating in town and country and abroad, and the best and worst dining experiences. Fizzing with wit, it is a treat for gourmands, gourmets and anyone who relishes good writing., 66, Food & Drink, 271001, Baking, 271060, Barbecues, 271040, Cooking Equipment, 1039760, Cooking for Babies & Children, 271143, Diets & Healthy Eating, 271025, Drinks & Beverages, 271156, Entertaining & Special Occasions, 1039766, Fish & Seafood, 1039856, Food & Travel Writing, 1039768, Food Writers, 271046, Meals & Menus, 271072, National & International Cookery, 271012, Preserving Food, 1039852, Puddings & Desserts, 271067, Quick & Easy Meals, 271071, Reference & Gastronomy, 1039858, Restaurant Cookbooks, 271165, Vegetarian & Vegan, 271030, Wine & Winemaking, 1025612, Subjects, 266239, Books, 863816, Journalism, 277126, Writing, 59, Reference, 1025612, Subjects, 266239, Books

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Table Talk: Sweet And Sour, Salt and Bitter - AA Gill, Marion Deuchars
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
AA Gill, Marion Deuchars:
Table Talk: Sweet And Sour, Salt and Bitter - Taschenbuch

2008, ISBN: 0753824418

[SR: 64976], Paperback, [EAN: 9780753824412], W&N, W&N, Book, [PU: W&N], 2008-10-30, W&N, The first collection of food writing by Britain's funniest and most feared critic A.A. Gill knows food, and loves food. A meal is never just a meal. It has a past, a history, connotations. It is a metaphor for life. A.A. Gill delights in decoding what lies behind the food on our plates: famously, his reviews are as much ruminations on society at large as they are about the restaurants themselves. So alongside the concepts, customers and cuisines, ten years of writing about restaurants has yielded insights on everything from yaks to cowboys, picnics to politics. TABLE TALK is an idiosyncratic selection of A.A. Gill's writing about food, taken from his Sunday Times and Tatler columns. Sometimes inspired by the traditions of a whole country, sometimes by a single ingredient, it is a celebration of what great eating can be, an excoriation of those who get it wrong, and an education about our own appetites. Because it spans a decade, the book focuses on A.A. Gill's general dining experiences rather than individual restaurants - food fads, tipping, chefs, ingredients, eating in town and country and abroad, and the best and worst dining experiences. Fizzing with wit, it is a treat for gourmands, gourmets and anyone who relishes good writing., 66, Food & Drink, 271001, Baking, 271060, Barbecues, 271040, Cooking Equipment, 1039760, Cooking for Babies & Children, 271143, Diets & Healthy Eating, 271025, Drinks & Beverages, 271156, Entertaining & Special Occasions, 1039766, Fish & Seafood, 1039856, Food & Travel Writing, 1039768, Food Writers, 271046, Meals & Menus, 271072, National & International Cookery, 271012, Preserving Food, 1039852, Puddings & Desserts, 271067, Quick & Easy Meals, 271071, Reference & Gastronomy, 1039858, Restaurant Cookbooks, 271165, Vegetarian & Vegan, 271030, Wine & Winemaking, 1025612, Subjects, 266239, Books, 863816, Journalism, 277126, Writing, 59, Reference, 1025612, Subjects, 266239, Books

Neues Buch Amazon.co.uk
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, Novo produto Versandkosten:Europa Zona 1:. Temporarily out of stock. Order now and we'll deliver when available. We'll e-mail you with an estimated delivery date as soon as we have more information. Your credit card will not be charged until we ship the item. (EUR 4.80)
Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Table Talk: Sweet And Sour, Salt and Bitter - AA Gill, Marion Deuchars
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
AA Gill, Marion Deuchars:
Table Talk: Sweet And Sour, Salt and Bitter - Taschenbuch

2008, ISBN: 0753824418

[SR: 90863], Paperback, [EAN: 9780753824412], W&N, W&N, Book, [PU: W&N], 2008-10-30, W&N, The first collection of food writing by Britain's funniest and most feared critic A.A. Gill knows food, and loves food. A meal is never just a meal. It has a past, a history, connotations. It is a metaphor for life. A.A. Gill delights in decoding what lies behind the food on our plates: famously, his reviews are as much ruminations on society at large as they are about the restaurants themselves. So alongside the concepts, customers and cuisines, ten years of writing about restaurants has yielded insights on everything from yaks to cowboys, picnics to politics. TABLE TALK is an idiosyncratic selection of A.A. Gill's writing about food, taken from his Sunday Times and Tatler columns. Sometimes inspired by the traditions of a whole country, sometimes by a single ingredient, it is a celebration of what great eating can be, an excoriation of those who get it wrong, and an education about our own appetites. Because it spans a decade, the book focuses on A.A. Gill's general dining experiences rather than individual restaurants - food fads, tipping, chefs, ingredients, eating in town and country and abroad, and the best and worst dining experiences. Fizzing with wit, it is a treat for gourmands, gourmets and anyone who relishes good writing., 66, Food & Drink, 271001, Baking, 271060, Barbecues, 271040, Cooking Equipment, 1039760, Cooking for Babies & Children, 271143, Diets & Healthy Eating, 271025, Drinks & Beverages, 271156, Entertaining & Special Occasions, 1039766, Fish & Seafood, 1039856, Food & Travel Writing, 1039768, Food Writers, 271046, Meals & Menus, 271072, National & International Cookery, 271012, Preserving Food, 1039852, Puddings & Desserts, 271067, Quick & Easy Meals, 271071, Reference & Gastronomy, 1039858, Restaurant Cookbooks, 271165, Vegetarian & Vegan, 271030, Wine & Winemaking, 1025612, Subjects, 266239, Books, 863816, Journalism, 277126, Writing, 59, Reference, 1025612, Subjects, 266239, Books

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(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Table Talk: Sweet And Sour, Salt and Bitter - AA Gill, Marion Deuchars
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
AA Gill, Marion Deuchars:
Table Talk: Sweet And Sour, Salt and Bitter - Taschenbuch

2008, ISBN: 0753824418

[SR: 90863], Paperback, [EAN: 9780753824412], W&N, W&N, Book, [PU: W&N], 2008-10-30, W&N, The first collection of food writing by Britain's funniest and most feared critic A.A. Gill knows food, and loves food. A meal is never just a meal. It has a past, a history, connotations. It is a metaphor for life. A.A. Gill delights in decoding what lies behind the food on our plates: famously, his reviews are as much ruminations on society at large as they are about the restaurants themselves. So alongside the concepts, customers and cuisines, ten years of writing about restaurants has yielded insights on everything from yaks to cowboys, picnics to politics. TABLE TALK is an idiosyncratic selection of A.A. Gill's writing about food, taken from his Sunday Times and Tatler columns. Sometimes inspired by the traditions of a whole country, sometimes by a single ingredient, it is a celebration of what great eating can be, an excoriation of those who get it wrong, and an education about our own appetites. Because it spans a decade, the book focuses on A.A. Gill's general dining experiences rather than individual restaurants - food fads, tipping, chefs, ingredients, eating in town and country and abroad, and the best and worst dining experiences. Fizzing with wit, it is a treat for gourmands, gourmets and anyone who relishes good writing., 66, Food & Drink, 271001, Baking, 271060, Barbecues, 271040, Cooking Equipment, 1039760, Cooking for Babies & Children, 271143, Diets & Healthy Eating, 271025, Drinks & Beverages, 271156, Entertaining & Special Occasions, 1039766, Fish & Seafood, 1039856, Food & Travel Writing, 1039768, Food Writers, 271046, Meals & Menus, 271072, National & International Cookery, 271012, Preserving Food, 1039852, Puddings & Desserts, 271067, Quick & Easy Meals, 271071, Reference & Gastronomy, 1039858, Restaurant Cookbooks, 271165, Vegetarian & Vegan, 271030, Wine & Winemaking, 1025612, Subjects, 266239, Books, 863816, Journalism, 277126, Writing, 59, Reference, 1025612, Subjects, 266239, Books

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Table Talk 9780753824412 - A. A. Gill, Marion Deuchars
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Table Talk 9780753824412 - Taschenbuch

ISBN: 9780753824412

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Paperback. New. The first collection of food writing by Britain's funniest and most feared critic A.A. Gill knows food, and loves food. A meal is never just a meal. It has a past, a history, connotations. It is a metaphor for life. A.A. Gill delights in decoding what lies behind the food on our plates: famously

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Details zum Buch
Table Talk
Autor:

Gill, A A

Titel:

Table Talk

ISBN-Nummer:

Subtitled, "Sweet & Sour, Salt & Bitter". The first collection of food writing by Britain's funniest and most feared critic. Renowned for his previous works of journalism and travel writing, such as "The Angry Island" and "A.A. Gill Is Away", this includes articles from his "Sunday Times" and "Tatler" columns. '...the most brilliant journalist of our age' Lynn Barber, "Daily Telegraph"

Detailangaben zum Buch - Table Talk


EAN (ISBN-13): 9780753824412
ISBN (ISBN-10): 0753824418
Taschenbuch
Erscheinungsjahr: 2008
Herausgeber: PHOENIX
Gewicht: 0,264 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 28.06.2008 17:40:50
Buch zuletzt gefunden am 20.04.2017 18:24:12
ISBN/EAN: 0753824418

ISBN - alternative Schreibweisen:
0-7538-2441-8, 978-0-7538-2441-2


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