. .
Deutsch
Deutschland
Anmelden
Tipp von eurobuch.com
Ähnliche Bücher
Weitere, andere Bücher, die diesem Buch sehr ähnlich sein könnten:
Buch verkaufen
Anbieter, die das Buch mit der ISBN 0470516216 ankaufen:
Suchtools
Buchtipps
Aktuelles
FILTER
- 0 Ergebnisse
Kleinster Preis: 20,12 €, größter Preis: 26,56 €, Mittelwert: 23,17 €
Starting and Running a Restaurant For Dummies - Godsmark, Carol Garvey, Michael Dismore, Heather Dismore, Andrew G.
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Godsmark, Carol Garvey, Michael Dismore, Heather Dismore, Andrew G.:
Starting and Running a Restaurant For Dummies - Taschenbuch

ISBN: 9780470516218

[ED: Softcover], [PU: John Wiley and Sons Ltd], Starting & Running a Restaurant For Dummies will offeraspiring restaurateurs advice and guidance on this highlycompetitive industry - from attracting investors to yourcause, to developing a food and beverages menu, to interior designand pricing issues - to help you keep your business ventureafloat and enjoyable at the same time. If you already own arestaurant, inside you'll find unbeatable tips and advice tokeep bringing in those customers. Read this book, and help makeyour dream a reality! Starting & Running a Restaurant For Dummiescovers: * Basics of the restaurant business * Researching the marketplace and deciding what kind ofrestaurant to run * Writing a business plan and finding financing * Choosing a location * Legalities * Composing a menu * Setting up and hiring staff * Buying and managing supplies * Marketing your restaurant * Health and safety Versandfertig in 2-4 Wochen, DE, [SC: 0.00], Neuware, gewerbliches Angebot, offene Rechnung (Vorkasse vorbehalten)

Neues Buch Booklooker.de
buecher.de GmbH & Co. KG
Versandkosten:Versandkostenfrei, Versand nach Deutschland (EUR 0.00)
Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Starting and Running a Restaurant For Dummies - Dismore, Heather; Godsmark, Carol; Garvey, Michael; Dismore, Andrew G.
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Dismore, Heather; Godsmark, Carol; Garvey, Michael; Dismore, Andrew G.:
Starting and Running a Restaurant For Dummies - neues Buch

ISBN: 9780470516218

ID: 661808

Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry – from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues – to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you’ll find unbeatable tips and advice to keep bringing in those customers. Read this book, and help make your dream a reality!   Starting & Running a Restaurant For Dummies covers:   Basics of the restaurant business Researching the marketplace and deciding what kind of restaurant to run Writing a business plan and finding financing Choosing a location Legalities Composing a menu Setting up and hiring staff Buying and managing supplies Marketing your restaurant Health and safety Business Business eBook, Wiley

Neues Buch Ebooks.com
Versandkosten:zzgl. Versandkosten
Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Starting and Running a Restaurant For Dummies - Carol Godsmark
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Carol Godsmark:
Starting and Running a Restaurant For Dummies - Taschenbuch

2007, ISBN: 9780470516218

ID: 9780470516218

Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry -- from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues -- to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you'll find unbeatable tips and advice to keep bringing in those customers. Read this book, and help make your dream a reality! Starting & Running a Restaurant For Dummies covers: Basics of the restaurant business Researching the marketplace and deciding what kind of restaurant to run Writing a business plan and finding financing Choosing a location Legalities Composing a menu Setting up and hiring staff Buying and managing supplies Marketing your restaurant Health and safety Books Carol Godsmark|Paperback|John Wiley and Sons Ltd|01/11/2007, John Wiley and Sons Ltd

Neues Buch Waterstones.com
Nr. Versandkosten:, , zzgl. Versandkosten
Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Starting a restaurant for dummies - Godsmark, C.
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Godsmark, C.:
Starting a restaurant for dummies - neues Buch

ISBN: 9780470516218

ID: 31e0e3c851d5ee792ba4acdcfbbd2477

Starting&Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry -- from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues -- to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you'll find unbeatable tips and advice to keep bringing in those customers. Read this book, and help make your dream a reality! Starting&Running a Restaurant For Dummies covers: Basics of the restaurant business Researching the marketplace and deciding what kind of restaurant to run Writing a business plan and finding financing Choosing a location Legalities Composing a menu Setting up and hiring staff Buying and managing supplies Marketing your restaurant Health and safety, [PU: Wiley]

Neues Buch Studystore.nl
studystore.nl
new Versandkosten:zzgl. Versandkosten
Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Starting and Running a Restaurant For Dummies - Carol Godsmark
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Carol Godsmark:
Starting and Running a Restaurant For Dummies - Taschenbuch

ISBN: 9780470516218

Paperback, [PU: John Wiley and Sons Ltd], Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry - from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues - to help you keep your business venture afloat and enjoyable at the same time., Hotel & Catering Trades

Neues Buch Bookdepository.com
Versandkosten:Versandkostenfrei (EUR 0.00)
Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.

Details zum Buch
Starting and Running a Restaurant For Dummies

The failure rate for restaurants stands at an alarming 90% in the first 3 years - so any help for those still wishing to follow their culinary dreams will be invaluable! This guide provides practical, trusted advice on funding, targeting a market, choosing a location, developing a menu, and much, much more.

Detailangaben zum Buch - Starting and Running a Restaurant For Dummies


EAN (ISBN-13): 9780470516218
ISBN (ISBN-10): 0470516216
Gebundene Ausgabe
Taschenbuch
Erscheinungsjahr: 2007
Herausgeber: Wiley
Gewicht: 0,726 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 04.02.2008 12:38:14
Buch zuletzt gefunden am 26.07.2017 21:59:59
ISBN/EAN: 0470516216

ISBN - alternative Schreibweisen:
0-470-51621-6, 978-0-470-51621-8


< zum Archiv...
Benachbarte Bücher