. .
Deutsch
Deutschland
Ähnliche Bücher
Weitere, andere Bücher, die diesem Buch sehr ähnlich sein könnten:
Suchtools
Anmelden

Anmelden mit Facebook:

Registrieren
Passwort vergessen?


Such-Historie
Merkliste
Links zu eurobuch.com

Dieses Buch teilen auf…
..?
Buchtipps
Aktuelles
Tipp von eurobuch.com
FILTER
- 0 Ergebnisse
Kleinster Preis: 113.05 EUR, größter Preis: 152.07 EUR, Mittelwert: 129.25 EUR
Handbook of Nutrition in the Aged, Fourth Edition (Modern Nutrition) - Ronald Ross Watson
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Ronald Ross Watson:

Handbook of Nutrition in the Aged, Fourth Edition (Modern Nutrition) - gebunden oder broschiert

ISBN: 1420059718

[SR: 1485037], Hardcover, [EAN: 9781420059717], CRC Press, CRC Press, Book, [PU: CRC Press], CRC Press, Detailed Review of Nutritional Therapies Used to Combat Elderly Health Issues The combination of the aging baby-boomer generation and their increased longevity has been fortunately met with increased research and greater understanding of health promotion and disease prevention in the elderly. Handbook of Nutrition in the Aged: Fourth Edition shares these groundbreaking insights and serves as a guide to better understand health problems that occur in aging adults and the nutritional therapies that are proven to fight and prevent them. Addresses Requirements for Optimum Health of Aging Physiological Systems This sharply focused work recognizes the special nutrition hurdles associated with the aged, particularly the decline of nutrient intake that compromises health. As a globally relevant text, this fourth edition is extensively revised, updated, and expanded to reflect the latest research in nutrition and aging. New chapters to this edition include information on: Arthritis Cognition Nutrition and the geriatric surgery patient Nutrition supplementation in fracture care Coffee and hypertension Asian medicine This book is a valuable tool not only for geriatricians and gerontologists, but also for dieticians, nutritionists, and aging researchers. It provides all the necessary information for assisting the growing aging population in maintaining a healthy quality of life., 4616, Other Diets, 4613, Diets & Weight Loss, 10, Health, Fitness & Dieting, 1000, Subjects, 283155, Books, 282861, Nutrition, 282869, Antioxidants & Phytochemicals, 282867, Caffeine, 282863, Cancer Prevention, 282872, Fiber, 282865, Food Additives, 282862, Food Allergies, 282866, Genetically Engineered Food, 4631, Macrobiotics, 282868, Vitamins & Supplements, 10, Health, Fitness & Dieting, 1000, Subjects, 283155, Books, 227565, Hospital Administration, 227560, Administration & Medicine Economics, 173514, Medical Books, 1000, Subjects, 283155, Books, 266175, Geriatrics, 227203, Internal Medicine, 265542, Medicine, 173514, Medical Books, 1000, Subjects, 283155, Books, 689739011, Geriatrics, 689725011, Clinical, 689674011, Medicine, 468228, Medicine & Health Sciences, 465600, New, Used & Rental Textbooks, 2349030011, Specialty Boutique, 283155, Books, 689751011, Nutrition, 689725011, Clinical, 689674011, Medicine, 468228, Medicine & Health Sciences, 465600, New, Used & Rental Textbooks, 2349030011, Specialty Boutique, 283155, Books

gebrauchtes bzw. antiquarisches Buch Amazon.com
PBShop US
Gebraucht Versandkosten:zzgl. Versandkosten
Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Handbook of Nutrition in the Aged, Fourth Edition (Modern Nutrition) - Ronald Ross Watson
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)

Ronald Ross Watson:

Handbook of Nutrition in the Aged, Fourth Edition (Modern Nutrition) - gebunden oder broschiert

ISBN: 1420059718

[SR: 1485037], Hardcover, [EAN: 9781420059717], CRC Press, CRC Press, Book, [PU: CRC Press], CRC Press, Detailed Review of Nutritional Therapies Used to Combat Elderly Health Issues The combination of the aging baby-boomer generation and their increased longevity has been fortunately met with increased research and greater understanding of health promotion and disease prevention in the elderly. Handbook of Nutrition in the Aged: Fourth Edition shares these groundbreaking insights and serves as a guide to better understand health problems that occur in aging adults and the nutritional therapies that are proven to fight and prevent them. Addresses Requirements for Optimum Health of Aging Physiological Systems This sharply focused work recognizes the special nutrition hurdles associated with the aged, particularly the decline of nutrient intake that compromises health. As a globally relevant text, this fourth edition is extensively revised, updated, and expanded to reflect the latest research in nutrition and aging. New chapters to this edition include information on: Arthritis Cognition Nutrition and the geriatric surgery patient Nutrition supplementation in fracture care Coffee and hypertension Asian medicine This book is a valuable tool not only for geriatricians and gerontologists, but also for dieticians, nutritionists, and aging researchers. It provides all the necessary information for assisting the growing aging population in maintaining a healthy quality of life., 4616, Other Diets, 4613, Diets & Weight Loss, 10, Health, Fitness & Dieting, 1000, Subjects, 283155, Books, 282861, Nutrition, 282869, Antioxidants & Phytochemicals, 282867, Caffeine, 282863, Cancer Prevention, 282872, Fiber, 282865, Food Additives, 282862, Food Allergies, 282866, Genetically Engineered Food, 4631, Macrobiotics, 282868, Vitamins & Supplements, 10, Health, Fitness & Dieting, 1000, Subjects, 283155, Books, 227565, Hospital Administration, 227560, Administration & Medicine Economics, 173514, Medical Books, 1000, Subjects, 283155, Books, 266175, Geriatrics, 227203, Internal Medicine, 265542, Medicine, 173514, Medical Books, 1000, Subjects, 283155, Books, 689739011, Geriatrics, 689725011, Clinical, 689674011, Medicine, 468228, Medicine & Health Sciences, 465600, New, Used & Rental Textbooks, 2349030011, Specialty Boutique, 283155, Books, 689751011, Nutrition, 689725011, Clinical, 689674011, Medicine, 468228, Medicine & Health Sciences, 465600, New, Used & Rental Textbooks, 2349030011, Specialty Boutique, 283155, Books

Neues Buch Amazon.com
julieseattlegirl
Neuware Versandkosten:zzgl. Versandkosten
Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Handbook of Nutrition in the Aged, Fourth Edition - Ronald Ross Watson (Editor), Alyssa Wittore (Editor)
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Ronald Ross Watson (Editor), Alyssa Wittore (Editor):
Handbook of Nutrition in the Aged, Fourth Edition - gebrauchtes Buch

ISBN: 9781420059717

ID: 9781420059717

Detailed Review of Nutritional Therapies Used to Combat Elderly Health IssuesThe combination of the aging baby-boomer generation and their increased longevity has been fortunately met with increased research and greater understanding of health promotion and disease prevention in the elderly. Handbook of Nutrition in the Aged: Fourth Edition shares these groundbreaking insights and serves as a guide to better understand health problems that occur in aging adults Detailed Review of Nutritional Therapies Used to Combat Elderly Health IssuesThe combination of the aging baby-boomer generation and their increased longevity has been fortunately met with increased research and greater understanding of health promotion and disease prevention in the elderly. Handbook of Nutrition in the Aged: Fourth Edition shares these groundbreaking insights and serves as a guide to better understand health problems that occur in aging adults and the nutritional therapies that are proven to fight and prevent them. Addresses Requirements for Optimum Health of Aging Physiological SystemsThis sharply focused work recognizes the special nutrition hurdles associated with the aged, particularly the decline of nutrient intake that compromises health. As a globally relevant text, this fourth edition is extensively revised, updated, and expanded to reflect the latest research in nutrition and aging. New chapters to this edition include information on: ArthritisCognitionNutrition and the geriatric surgery patientNutrition supplementation in fracture careCoffee and hypertensionAsian medicine This book is a valuable tool not only for geriatricians and gerontologists, but also for dieticians, nutritionists, and aging researchers. It provides all the necessary information for assisting the growing aging population in maintaining a healthy quality of life. Textbooks New, Books~~Medicine~~Nutrition, Handbook-of-Nutrition-in-the-Aged-Fourth-Edition~~Ronald-R-Watson, 1414329, Handbook of Nutrition in the Aged, Fourth Edition, Ronald Ross Watson (Editor), Alyssa Wittore (Editor), 1420059718, Taylor & Francis, , , , , Taylor & Francis

gebrauchtes bzw. antiquarisches Buch Barnesandnoble.com
MPN: , SKU 9781420059717 Versandkosten:zzgl. Versandkosten
Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Handbook of Nutrition in the Aged, Fourth Edition - Watson, Ronald Ross
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Watson, Ronald Ross:
Handbook of Nutrition in the Aged, Fourth Edition - neues Buch

ISBN: 9781420059717

ID: 365519

NUTRITIONAL REQUIREMENTS FOR HEALTH IN THE AGED Nutrition and Electrolytes in the Elderly, M.J. Moseley Vitamins and Health in Older Persons, D.R. Thomas Undernutrition and Refeeding in Elderly Subjects, P. Brocker and S.M. Schneider NUTRITION AND PROMOTION OF HEALTH Nutrition and the Geriatric Surgery Patient, S. Winkler, M.C. Bogert, and C.K. Herman The Role of Micronutrients in Preventing Infections in the Elderly, A. El-Kadiki Antioxidants and Heart Disease, V. Juturu and V. Sriramoju Cardiometabolic Syndrome, Diabetes and Oxidative Stress: Focus on the Aging Population, H. Yassine and C.S. Stump Calcium and Vitamin D in Aging Populations, Z. Chen and J. Stanaway Lipid Absorption in Aging, L. Drozdowski, C. Lordache, T. Woudstra, and A.B.R. Thomson Caffeine and the Older Person, H.A. Wynne Vitamin K and Health in the Aged, J. Truong and S.L. Booth The Role of Diet in Slowing or Accelerating Aging, S. Hosseini and R. Ghiasvand Nutrition and Cancer Prevention: An Overview, E.B. Trujillo and J.A. Milner BIOACTIVE FOODS AS NUTRIENTS IN HEALTH PROMOTION Potential Role of Resveratrol in Preventing Inflammation and Diseases Associated with Obesity and Aging, K. LaPoint and M.K. McIntosh Health Benefits of Phytochemicals for Older Adults, G. Noratto, R. Walzem, L. Pacheco, and S.U. Mertens-Talcott Management of Insulin Resistance with Chinese Herbs, J. Ye and J. Yin Nutritional Antioxidants and Prevention of Cataract, W.G. Christen Herbal Treatment of Ischemia, B. Lin FRUITS AND VEGETABLES TO PREVENT ILLNESS Can Fruit and Vegetable Consumption Oppose the Negative Health Effects of Tobacco?, E. Kellen and G.E. Bekkering Weight Loss in Elderly People, A. Aparicio, L. M Bermejo, E. Rodrguez-Rodrguez, and R.M. Ortega Food Intake Regulation and Aging, R.B. McDonald and J. Coppola Health & Fitness Health & Fitness eBook, CRC Press

Neues Buch Ebooks.com
Versandkosten: EUR 0.00
Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Handbook Of Nutrition In The Aged
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Handbook Of Nutrition In The Aged - neues Buch

ISBN: 9781420059717

ID: 9252744

Detailed Review of Nutritional Therapies Used to Combat Elderly Health Issues The combination of the aging baby-boomer generation and their increased longevity has been fortunately met with increased research and greater understanding of health promotion and disease prevention in the elderly. Handbook of Nutrition in the Aged: Fourth Edition shares these groundbreaking insights and serves as a. Detailed Review of Nutritional Therapies Used to Combat Elderly Health Issues The combination of the aging baby-boomer generation and their increased longevity has been fortunately met with increased research and greater understanding of health promotion and disease prevention in the elderly. Handbook of Nutrition in the Aged: Fourth Edition shares these groundbreaking insights and serves as a guide to better understand health problems that occur in aging adults and the nutritional therapies that are proven to fight and prevent them. Addresses Requirements for Optimum Health of Aging Physiological Systems This sharply focused work recognizes the special nutrition hurdles associated with the aged, particularly the decline of nutrient intake that compromises health. As a globally relevant text, this fourth edition is extensively revised, updated, and expanded to reflect the latest research in nutrition and aging. New chapters to this edition include information on: * Arthritis * Cognition * Nutrition and the geriatric surgery patient * Nutrition supplementation in fracture care * Coffee and hypertension * Asian medicine This book is a valuable tool not only for geriatricians and gerontologists, but also for dieticians, nutritionists, and aging researchers. It provides all the necessary information for assisting the growing aging population in maintaining a healthy quality of life. Books, Medical~~Medical General issues~~Public Health & Preventive Medicine, Handbook Of Nutrition In The Aged~~Book~~9781420059717, , , , , , , , , ,, [PU: CRC Press]

Neues Buch Hive.co.uk
MPN: , SKU 9252744 Versandkosten:zzgl. Versandkosten
Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.

< zum Suchergebnis...
Details zum Buch
Handbook of Nutrition in the Aged
Autor:

Ronald Ross Watson (Editor), Alyssa Wittore (Editor)

Titel:

Handbook of Nutrition in the Aged

ISBN-Nummer:

9781420059717

The Handbook of Nutrition in the Aged reviews health problems that occur in aging adults and the nutritional therapies to overcome them. This fourth edition features new sections on alcohol and beverages in health degradation as well as complementary and alternative medicines, including the use of antioxidants, botanicals, and marine oils. New chapters address arthritis, cognitive functioning, diabetes prevention, cancer, nutritional supplements in fracture care, and recent research on protein and vitamins intake. This text also provides new information on adequate diets for the aging, undernutrition, longevity, disease prevention, and nutritional supplements to improve quality of life.

Detailangaben zum Buch - Handbook of Nutrition in the Aged


EAN (ISBN-13): 9781420059717
ISBN (ISBN-10): 1420059718
Gebundene Ausgabe
Erscheinungsjahr: 2009
Herausgeber: CRC PR INC
364 Seiten
Gewicht: 0,816 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 26.10.2007 14:55:49
Buch zuletzt gefunden am 25.08.2016 22:05:27
ISBN/EAN: 9781420059717

ISBN - alternative Schreibweisen:
1-4200-5971-8, 978-1-4200-5971-7

< zum Suchergebnis...
< zum Archiv...
Benachbarte Bücher