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Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food - Blot, Pierre
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
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Blot, Pierre:

Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food - Taschenbuch

1923, ISBN: 9781143087455

[ED: Taschenbuch], [PU: Nabu Press], This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. Versandfertig in über 4 Wochen, [SC: 0.00]

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Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food - Blot, Pierre
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)

Blot, Pierre:

Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food - Taschenbuch

1923, ISBN: 9781143087455

[ED: Taschenbuch], [PU: Nabu Press], This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. Versandfertig in über 4 Wochen, [SC: 0.00]

Neues Buch Booklooker.de
buecher.de GmbH & Co. KG
Versandkosten:Versandkostenfrei, Versand nach Deutschland (EUR 0.00)
Details...
(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food - Pierre Blot
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Pierre Blot:
Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food - Taschenbuch

ISBN: 1143087453

Paperback, [EAN: 9781143087455], Nabu Press, Nabu Press, Book, [PU: Nabu Press], Nabu Press, 271096, French, 271072, National & International Cookery, 66, Food & Drink, 1025612, Subjects, 266239, Books

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Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food - Pierre Blot
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Pierre Blot:
Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food - Taschenbuch

ISBN: 1143087453

Paperback, [EAN: 9781143087455], Nabu Press, Nabu Press, Book, [PU: Nabu Press], Nabu Press, 271096, French, 271072, National & International Cookery, 66, Food & Drink, 1025612, Subjects, 266239, Books

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(*) Derzeit vergriffen bedeutet, dass dieser Titel momentan auf keiner der angeschlossenen Plattform verfügbar ist.
Hand-Book of Practical Cookery, for Ladies and Professional Cooks - Pierre Blot
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Pierre Blot:
Hand-Book of Practical Cookery, for Ladies and Professional Cooks - Taschenbuch

ISBN: 9781143087455

Paperback, [PU: Nabu Press], National & Regional Cuisine

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Details zum Buch
Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food
Autor:

Blot, Pierre

Titel:

Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food

ISBN-Nummer:

9781143087455

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Detailangaben zum Buch - Hand-Book of Practical Cookery, for Ladies and Professional Cooks: Containing the Whole Science and Art of Preparing Human Food


EAN (ISBN-13): 9781143087455
ISBN (ISBN-10): 1143087453
Taschenbuch
Erscheinungsjahr: 2010
Herausgeber: Nabu Press
474 Seiten
Gewicht: 0,839 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 14.03.2011 19:11:34
Buch zuletzt gefunden am 24.09.2015 02:02:12
ISBN/EAN: 9781143087455

ISBN - alternative Schreibweisen:
1-143-08745-3, 978-1-143-08745-5

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