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The Santa Monica Farmers' Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm - Amelia Saltsman
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The Santa Monica Farmers' Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm - neues Buch

ISBN: 9780979042904

ID: 978097904290

For more than thirty years, the Santa Monica Farmers'' Market has inspired both renowned chefs and home cooks, making it a regional market with national presence. For most of those years, Amelia Saltsman has shopped its stands, talked with its farmers, and cooked its magnificent produce for family and friends. The result is Amelia''s award-winning first cookbook, The Santa Monica Farmers'' Market Cookbook, a celebration of the market''s excellence and its hardworking farmers. Now in its sixth printing, this nationally acclaimed classic was named by Cooking Light as one of the Top 100 Cookbooks of the Last 25 Years and is the recipient of multiple honors, including the SMPL Green Prize for Sustainable Literature, National Indie Excellence Book Award (finalist), PubWest Book Design Award, and the Writers'' Digest Grand Prize for Self-Published Books. The SMFM Cookbook has been translated into Braille and was a featured KCRW Cookbook Club selection. Contains more than 100 of Amelia''s signature simple, intuitive recipes, including: Fava Bean and Pea Shoot Salad; Classic Tomato Soup with a Goat Cheese Swirl; Black Cod with Green Tomatoes; Roast Leg of Lamb with Oil-Cured Black Olives and Herbs; Seared White Nectarines with Burnt Honey; and Meyer Lemon Sundaes with Cara Cara Oranges and Tangelos. With a foreword by acclaimed cookbook author Deborah Madison, design by Ph.D, and photography by Hill Street Studios and Anne Fishbein. Amelia Saltsman, Books, The Santa Monica Farmers' Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm Books, Blenheim Press

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The Santa Monica Farmers' Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm - Amelia Saltsman
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Amelia Saltsman:

The Santa Monica Farmers' Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm - gebrauchtes Buch

ISBN: 0979042909

ID: 4918379

One of Cooking Light Magazine's Top 100 Cookbooks of the Last 25 Years!For more than a quarter century, the Santa Monica Farmers' Market has inspired both renowned chefs and home cooks, making it a regional market with national presence. One of the largest markets in the state, it stands at the forefront of a national trend toward cooking with local and seasonal ingredients. For more than twenty years, Amelia Saltsman has shopped its stands, talked with its farmers, and cooked its magnificent produce for family and friends. The result is The Santa Monica Farmers' Market Cookbook, a celebration of the market s excellence and its hardworking farmers. What s the difference between white and green zucchini? What are amaranth, sapote, and ramps? With Amelia as your guide, you ll learn the answers to these questions and more. You'll also find advice on how to select and store produce, stories about farmers and their crops, chef and farmer cooking tips, and more than 100 of Amelia's simple, tempting recipes including: -- Fava Bean and Pea Shoot Salad -- Classic Tomato Soup with a Goat Cheese Swirl -- Black Cod with Green Tomatoes -- Roast Leg of Lamb with Oil-Cured Black Olives and Herbs -- Seared White Nectarines with Burnt Honey -- Meyer Lemon Sundaes with Cara Cara Oranges and Tangelos With a foreword by acclaimed cookbook author Deborah Madison, a design by Ph.D and photos by Anne Fishbein. cooking,organic cooking,seasonal,holiday cooking Holiday Cooking, Blenheim Press

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The Santa Monica Farmers' Market Cookbook - Amelia Saltsman
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Amelia Saltsman:
The Santa Monica Farmers' Market Cookbook - Taschenbuch

ISBN: 9780979042904

Paperback, [PU: Blenheim Press], No matter where you live, The Santa Monica Farmers' Market Cookbook will inspire you to head out to your own farmers' market and discover its treasures! As summer farmers' markets swing into high gear, people everywhere are hungry for information about buying and cooking seasonally, locally, and sustainably. The answers are found in the award-winning THE SANTA MONICA FARMERS' MARKET COOKBOOK: Seas, National & Regional Cuisine

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The Santa Monica Farmers' Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm - Amelia Saltsman
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Amelia Saltsman:
The Santa Monica Farmers' Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm - Taschenbuch

ISBN: 9780979042904

ID: 886129158

Blenheim Press. Paperback. POOR. Acceptable copy with heavy wear to cover and pages. Pages have writing and or highlighting. Might be an ex-library copy and not include CD or accessories., Blenheim Press

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The Santa Monica Farmers Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm - Saltsman, Amelia
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
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Saltsman, Amelia:
The Santa Monica Farmers Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm - Taschenbuch

2007, ISBN: 9780979042904

ID: 931787151

Blenheim Press, 08/01/2007. First. Paperback. Used; Good., Blenheim Press, 08/01/2007

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The Santa Monica Farmers' Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm
Autor:

Saltsman, Amelia

Titel:

The Santa Monica Farmers' Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm

ISBN-Nummer:

9780979042904

A regional market with national presence, the Santa Monica Farmers' Market has long inspired both renowned chefs and home cooks. One of the oldest and largest markets in the state (with 20,000 customers weekly), it stands at the forefront of a national trend toward cooking with local and seasonal ingredients. For more than twenty years, Amelia Saltsman has shopped its stands, talked with its farmers, and cooked its magnificent produce for family and friends. The result is The Santa Monica Farmers' Market Cookbook, a celebration of the market's excellence and its hardworking farmers. What's the difference between white and green zucchini? What are amaranth, sapote, and ramps? With Amelia as your guide, you'll learn the answers to these questions and more. In these pages, you'll find advice on how to select and store produce, stories about farmers and their crops, chef and farmer cooking tips, and more than 100 of Amelia's simple, tempting recipes.

Detailangaben zum Buch - The Santa Monica Farmers' Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm


EAN (ISBN-13): 9780979042904
ISBN (ISBN-10): 0979042909
Taschenbuch
Erscheinungsjahr: 2007
Herausgeber: Prospect Park Books
216 Seiten
Gewicht: 0,562 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 11.02.2008 09:10:17
Buch zuletzt gefunden am 15.01.2017 16:40:29
ISBN/EAN: 9780979042904

ISBN - alternative Schreibweisen:
0-9790429-0-9, 978-0-9790429-0-4

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