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Kleinster Preis: 85.77 EUR, größter Preis: 5311.75 EUR, Mittelwert: 1168.74 EUR
Culture and Agriculture: An Ecological Introduction to Traditional and Modern Farming Systems - Ernest L. Schusky
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Ernest L. Schusky:

Culture and Agriculture: An Ecological Introduction to Traditional and Modern Farming Systems - gebunden oder broschiert

ISBN: 0897891856

[SR: 3383963], Hardcover, [EAN: 9780897891851], Bergin & Garvey, Bergin & Garvey, Book, [PU: Bergin & Garvey], Bergin & Garvey, In the Foreword to Culture and Agriculture, distinguished anthropologist John W. Bennett writes "Dr. Schusky's book is welcome. It marks a point of maturity for anthropology's interest in agriculture, a distillation of decades of research and thought on the most important survival task facing humankind, the production of food." Although applauded by a specialist in the field, Schusky's book is specifically written for the general reader who is interested in agriculture. It offers a historical overview of the two major periods of agriculture--the Neolithic Revolution, which occurred when humans initally domesticated plants and animals, and the Neoclaric Revolution, which began the introduction of fossil fuel into agriculture in the twentieth century. Culture and Agriculture dramatizes the extensive changes that are occurring in modern agriculture due to the intensified use of fossil energy. The book details how the overdependence on fossil energy, with its looming exhaustion, is a major cause of pessimism about food production. The book also addresses the possible solutions to this scenario--conservation steps, an increase in the mix of solar energy, and an emphasis on human labor--which hold out hope for the future. Part I introduces the discovery or domestication of plants and animals (the Neolithic), along with the later use of irrigation, in order to show that most agricultural development, until the twentieth century, occurred between 5,000 and 10,000 years ago. Part II presents a brief survey of agricultural history which demonstrates that hunger had more to do with inequity in the social system than in the amounts of food produced. Agricultural history also emphasizes how little change occurred in agriculture from 5,000 years ago until the twentieth century, when the use of fossil energy revolutionized food production. In assessing the future of agricultural development, Schusky underscores the importance of economic and political policies that emphasize equity in distribution of wealth and government services. This book should appeal to the general reader interested in agriculture, rural sociology, or anthropology., 52107011, History, 226680, Agricultural Sciences, 75, Science & Math, 1000, Subjects, 283155, Books, 11232, Social Sciences, 3048861, Children's Studies, 13022421, Communication & Media Studies, 11005, Criminology, 11244, Customs & Traditions, 11247, Demography, 10555, Disaster Relief, 11251, Emigration & Immigration, 11256, Folklore & Mythology, 11258, Gender Studies, 11270, Gerontology, 10775, Holidays, 11272, Human Geography, 69845, Library & Information Science, 11986, Linguistics, 11274, Methodology, 16233621, Museum Studies & Museology, 11276, Philanthropy & Charity, 4556, Popular Culture, 11280, Pornography, 10576, Poverty, 11282, Reference, 11284, Research, 11286, Social Work, 11298, Specific Demographics, 11324, Urban Planning & Development, 3825161, Violence in Society, 3377866011, Politics & Social Sciences, 1000, Subjects, 283155, Books, 11235, Cultural, 11233, Anthropology, 3377866011, Politics & Social Sciences, 1000, Subjects, 283155, Books, 491448, Anthropology, 468214, Social Sciences, 465600, New, Used & Rental Textbooks, 2349030011, Specialty Boutique, 283155, Books

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Culture and Agriculture: An Ecological Introduction to Traditional and Modern Farming Systems - Ernest L. Schusky
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
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Ernest L. Schusky:

Culture and Agriculture: An Ecological Introduction to Traditional and Modern Farming Systems - gebunden oder broschiert

ISBN: 0897891856

[SR: 4893977], Hardcover, [EAN: 9780897891851], Greenwood Press, Greenwood Press, Book, [PU: Greenwood Press], Greenwood Press, 772162, Cultural History, 772188, Local & Urban History, 772192, London, 271405, Multicultural History, 65, History, 1025612, Subjects, 266239, Books, 278290, History of Engineering & Technology, 271389, Other Historical Subjects, 65, History, 1025612, Subjects, 266239, Books, 772136, History of Science, 271389, Other Historical Subjects, 65, History, 1025612, Subjects, 266239, Books, 277912, Biological Sciences, 277972, Animal Sciences, 277913, Biochemistry, 922086, Biological Science, 922084, Biotechnology, 277921, Botany & Plant Sciences, 922194, Ecology, 922094, Education, 922170, Evolution, 277942, Genetics, 277958, Hydrobiology, 922082, Reference, 277948, Taxonomy & Systematics, 57, Science & Nature, 1025612, Subjects, 266239, Books, 922390, Engineering Physics, 278115, Engineering & Technology, 57, Science & Nature, 1025612, Subjects, 266239, Books, 277859, Food & Farming, 277861, Agricultural Engineering & Machinery, 277864, Agricultural Science, 277865, Animal Husbandry, 277871, Crop Husbandry, 277875, Farm & Working Animals, 277870, Fisheries, 922496, Food Science, 277876, Forestry & Silviculture, 922498, Home Farming, 277878, Horticulture, 277881, Pest Control, 57, Science & Nature, 1025612, Subjects, 266239, Books, 922520, Popular Maths, 278320, Mathematics, 57, Science & Nature, 1025612, Subjects, 266239, Books, 564336, Agriculture & Farming, 564334, Scientific, Technical & Medical, 1025612, Subjects, 266239, Books, 571538, Human Biology, 564340, Biology, 564334, Scientific, Technical & Medical, 1025612, Subjects, 266239, Books, 276415, Physical, 276412, Anthropology, 276411, Social Sciences, 60, Society, Politics & Philosophy, 1025612, Subjects, 266239, Books, 276413, Social & Cultural, 276412, Anthropology, 276411, Social Sciences, 60, Society, Politics & Philosophy, 1025612, Subjects, 266239, Books, 276522, Sociology, 496634, Family & Social Groups, 276303, Law & Disorder, 496644, Methodology & Research, 276447, Population & Demography, 276482, Social Issues, 276530, Sociological Theories, 496640, Sociology of Work, 276411, Social Sciences, 60, Society, Politics & Philosophy, 1025612, Subjects, 266239, Books

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Culture and Agriculture: an Ecological Introduction to Traditional and Modern Farming Systems - Schusky, Ernest L.
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Schusky, Ernest L.:
Culture and Agriculture: an Ecological Introduction to Traditional and Modern Farming Systems - gebunden oder broschiert

1989

ISBN: 9780897891851

ID: 12352133986

Hardcover, Great customer service. You will be happy!, Gebraucht, sehr guter Zustand, P02, [PU: Bergin & Garvey]

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Culture and Agriculture: an Ecological Introduction to Traditional and Modern Farming Systems - Schusky, Ernest L.
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Schusky, Ernest L.:
Culture and Agriculture: an Ecological Introduction to Traditional and Modern Farming Systems - gebunden oder broschiert

1989, ISBN: 9780897891851

ID: 12352132227

Hardcover, Gebraucht, sehr guter Zustand, VI-, [PU: Bergin & Garvey]

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Culture and Agriculture: an Ecological Introduction to Traditional and Modern Farming Systems
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Autor:

Schusky, Ernest Lester; Schusky, Ernest L.

Titel:

Culture and Agriculture: An Ecological Introduction to Traditional and Modern Farming Systems

ISBN-Nummer:

9780897891851

A text aimed at the general reader who is interested in agriculture, which offers a historical overview of the two major periods of agriculture, the neolithic revolution and the neoclaric revolution.

Detailangaben zum Buch - Culture and Agriculture: An Ecological Introduction to Traditional and Modern Farming Systems


EAN (ISBN-13): 9780897891851
ISBN (ISBN-10): 0897891856
Gebundene Ausgabe
Erscheinungsjahr: 1989
Herausgeber: J F BERGIN & GARVEY
223 Seiten
Gewicht: 0,590 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 19.03.2007 19:08:37
Buch zuletzt gefunden am 20.12.2014 15:13:47
ISBN/EAN: 9780897891851

ISBN - alternative Schreibweisen:
0-89789-185-6, 978-0-89789-185-1

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