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The Oxford Companion to Wine - Jancis Robinson
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Jancis Robinson:

The Oxford Companion to Wine - gebunden oder broschiert

ISBN: 0198609906

[SR: 213836], Hardcover, [EAN: 9780198609902], Oxford University Press, Oxford University Press, Book, [PU: Oxford University Press], Oxford University Press, Published in 1994 to worldwide acclaim, the first edition of Jancis Robinson's seminal volume, The Oxford Companion to Wine, immediately attained legendary status. The book has won every major wine book award including the Glenfiddich and Julia Child/IACP awards, and Robinson hasa received writer and woman of the year accolades for its editor on both sides of the Atlantic. Combining meticulously-researched fact with refreshing opinion and wit, The Oxford Companion to Wine offers almost 4,000 entries on every wine-related topic imaginable, from regions and grape varieties to the owners, connoisseurs, growers, and tasters in wine through the ages; from viticulture and oenology to the history of wine. Tracing the consumption and production from the ancient world to the present day, the Companion is a remarkable resource for gaining further appreciation for a beverage whose popularity has only increased with time.Now exhaustively updated, this third edition incorporates the very latest international research to present over 400 new entries on topics ranging from globalization and the politics of wine to brands, precision viticulture, and co-fermentation. Hundreds of other entries have also undergone major revisions, including yeast, barrel alternatives, climate change, and virtually all wine regions. Useful lists and statistics are appended, including controlled appellations and their permitted grape varieties, as well as wine production and consumption by country.Illustrated with maps of every important wine region in the world, useful charts and diagrams, and stunning color photography, this Companion is unlike any other wine book, offering an understanding of wine in its many wider contexts - notably historical, cultural, geographic, and scientific - and serving as a truly companionable point of reference into which any wine-lover can dip, browse, and linger., 7676228011, Wine, 4224, Wine & Spirits, 4219, Beverages & Wine, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books, 4227, Homebrewing, Distilling & Wine Making, 4219, Beverages & Wine, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books, 4261, Reference, 4229, Cooking Education & Reference, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books, 11724, Cooking, 11713, Encyclopedias & Subject Guides, 21, Reference, 1000, Subjects, 283155, Books

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The Oxford Companion to Wine - Jancis Robinson
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
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Jancis Robinson:

The Oxford Companion to Wine - gebunden oder broschiert

ISBN: 0198609906

[SR: 75719], Hardcover, [EAN: 9780198609902], Oxford University Press, Oxford University Press, Book, [PU: Oxford University Press], Oxford University Press, Published in 1994 to worldwide acclaim, the first edition of Jancis Robinson's seminal volume, The Oxford Companion to Wine, immediately attained legendary status. The book has won every major wine book award including the Glenfiddich and Julia Child/IACP awards, and Robinson hasa received writer and woman of the year accolades for its editor on both sides of the Atlantic. Combining meticulously-researched fact with refreshing opinion and wit, The Oxford Companion to Wine offers almost 4,000 entries on every wine-related topic imaginable, from regions and grape varieties to the owners, connoisseurs, growers, and tasters in wine through the ages; from viticulture and oenology to the history of wine. Tracing the consumption and production from the ancient world to the present day, the Companion is a remarkable resource for gaining further appreciation for a beverage whose popularity has only increased with time.Now exhaustively updated, this third edition incorporates the very latest international research to present over 400 new entries on topics ranging from globalization and the politics of wine to brands, precision viticulture, and co-fermentation. Hundreds of other entries have also undergone major revisions, including yeast, barrel alternatives, climate change, and virtually all wine regions. Useful lists and statistics are appended, including controlled appellations and their permitted grape varieties, as well as wine production and consumption by country.Illustrated with maps of every important wine region in the world, useful charts and diagrams, and stunning color photography, this Companion is unlike any other wine book, offering an understanding of wine in its many wider contexts - notably historical, cultural, geographic, and scientific - and serving as a truly companionable point of reference into which any wine-lover can dip, browse, and linger., 7676228011, Wine, 4224, Wine & Spirits, 4219, Beverages & Wine, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books, 4227, Homebrewing, Distilling & Wine Making, 4219, Beverages & Wine, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books, 4261, Reference, 4229, Cooking Education & Reference, 6, Cookbooks, Food & Wine, 1000, Subjects, 283155, Books, 11724, Cooking, 11713, Encyclopedias & Subject Guides, 21, Reference, 1000, Subjects, 283155, Books

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The Oxford Companion to Wine
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The Oxford Companion to Wine - neues Buch

ISBN: 9780198609902

ID: 978019860990

Published in 1994 to worldwide acclaim, the first edition of Jancis Robinson''s seminal volume immediately attained legendary status, winning every major wine book award including the Glenfiddich and Julia Child/IACP awards, as well as writer and woman of the year accolades for its editor onboth sides of the Atlantic. Combining meticulously-researched fact with refreshing opinion and wit, The Oxford Companion to Wine presents almost 4,000 entries on every wine-related topic imaginable, from regions and grape varieties to the owners, connoisseurs, growers, and tasters in wine throughthe ages; from viticulture and oenology to the history of wine, from its origins to the present day. Now exhaustively updated, this third edition incorporates the very latest international research to present almost 400 new entries on topics ranging from globalization and the politics of wine to brands, precision viticulture, and co-fermentation. Hundreds of entries have undergone major revision,among them yeast, barrel alternatives, climate change, and virtually all wine regions; and useful lists and statistics are appended, including controlled appellations and their permitted grape varieties, and wine production and consumption by country.Illustrated with maps of every important wine region in the world, useful charts and diagrams, and stunning colour photographs, this Companion is unlike any other wine book, offering an understanding of wine in all of its wider contexts - notably historical, cultural, and scientific - and serving asa truly companionable point of reference into which any wine-lover can dip and browse. Books, Food and Drink, Beverages, The Oxford Companion to Wine Books>Food and Drink>Beverages, [PU: Oxford University Press]

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The Oxford Companion to Wine - Jancis Robinson
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1994, ISBN: 0198609906

ID: 4087434

Published in 1994 to worldwide acclaim, the first edition of Jancis Robinson's seminal volume, The Oxford Companion to Wine, immediately attained legendary status. The book has won every major wine book award including the Glenfiddich and Julia Child/IACP awards, and Robinson hasa received writer and woman of the year accolades for its editor on both sides of the Atlantic. Combining meticulously-researched fact with refreshing opinion and wit, The Oxford Companion to Wine offers almost 4,000 entries on every wine-related topic imaginable, from regions and grape varieties to the owners, connoisseurs, growers, and tasters in wine through the ages; from viticulture and oenology to the history of wine. Tracing the consumption and production from the ancient world to the present day, the Companion is a remarkable resource for gaining further appreciation for a beverage whose popularity has only increased with time.Now exhaustively updated, this third edition incorporates the very latest international research to present over 400 new entries on topics ranging from globalization and the politics of wine to brands, precision viticulture, and co-fermentation. Hundreds of other entries have also undergone major revisions, including yeast, barrel alternatives, climate change, and virtually all wine regions. Useful lists and statistics are appended, including controlled appellations and their permitted grape varieties, as well as wine production agricultural sciences,collecting,cooking,cooking,drinks and beverages,education and reference,food science,health fitness and dieting,reference,science and math Agricultural Sciences, Oxford University Press

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Jancis Robinson:
The Oxford Companion to Wine - gebunden oder broschiert

ISBN: 0198609906

[SR: 165675], Gebundene Ausgabe, [EAN: 9780198609902], Oxford University Press, Oxford University Press, Book, [PU: Oxford University Press], Oxford University Press, New, 64116011, Spirituosen, 64110011, Getränke, 64085011, Kochen & Genießen, 54071011, Genres, 52044011, Fremdsprachige Bücher, 64149011, Nachschlagewerke, 64085011, Kochen & Genießen, 54071011, Genres, 52044011, Fremdsprachige Bücher

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The Oxford Companion to Wine
Autor:

Robinson, Jancis

Titel:

The Oxford Companion to Wine

ISBN-Nummer:

9780198609902

This new edition of Jancis Robinson's award-winning magnum opus is a major revision of her earlier work with over 500 new entries and the remainder completely revised to present the latest developments in the fast-moving and increasingly popular wine scene. Beautifully designed and completely reset in a larger, more manageable format.

Detailangaben zum Buch - The Oxford Companion to Wine


EAN (ISBN-13): 9780198609902
ISBN (ISBN-10): 0198609906
Gebundene Ausgabe
Erscheinungsjahr: 2006
Herausgeber: Oxford University Press
811 Seiten
Gewicht: 2,855 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 05.06.2007 08:04:52
Buch zuletzt gefunden am 05.01.2017 10:16:36
ISBN/EAN: 9780198609902

ISBN - alternative Schreibweisen:
0-19-860990-6, 978-0-19-860990-2

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