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The Everything Guide to Starting and Running a Catering Business: Insider's advice on turning your talent into a Career
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ISBN: 9781598693843

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Do you enjoy cooking for others? Is your buffet table a work of art? Are your parties the best in the neighborhood? Then catering may be a great career for you! It's all here-from getting licenses and choosing the perfect name to developing menus and getting the word out. Seasoned food expert and caterer Joyce Weinberg covers all aspects of the catering business and shares her secrets to success with you, including how to: Choose a specialty-fancy fundraisers, company and family Do you enjoy cooking for others? Is your buffet table a work of art? Are your parties the best in the neighborhood? Then catering may be a great career for you! It's all here-from getting licenses and choosing the perfect name to developing menus and getting the word out. Seasoned food expert and caterer Joyce Weinberg covers all aspects of the catering business and shares her secrets to success with you, including how to: Choose a specialty-fancy fundraisers, company and family picnics, or romantic weddingsLearn the ropes before you start your businessCreate a marketing plan that gets your company noticed by all the right peopleFind clients and generate repeat customersThe Everything(r) Guide to Starting and Running a Catering Business is all you need to make your passion your profession! Books, Business & Economics~~Industries~~Hospitality Travel & Tourism, Everything-Guide-to-Starting-and-Running-a-Catering-Business~~Joyce-Weinberg, , , , , , , , , , Adams Media

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The Everything Guide to Starting and Running a Catering Business: Insider's advice on turning your talent into a Career - Joyce Weinberg
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The Everything Guide to Starting and Running a Catering Business: Insider's advice on turning your talent into a Career - gebrauchtes Buch

ISBN: 1598693840

ID: 4949213

Do you enjoy cooking for others? Is your buffet table a work of art? Are your parties the best in the neighborhood? Then catering may be a great career for you! It's all here-from getting licenses and choosing the perfect name to developing menus and getting the word out. Seasoned food expert and caterer Joyce Weinberg covers all aspects of the catering business and shares her secrets to success with you, including how to: Choose a specialty-fancy fundraisers, company and family picnics, or romantic weddings Learn the ropes before you start your business Create a marketing plan that gets your company noticed by all the right people Find clients and generate repeat customers The Everythingr Guide to Starting and Running a Catering Business is all you need to make your passion your profession! Joyce Weinberg is a seasoned food industry professional with twenty years of catering and restaurant management experience. She designed and managed her own acclaimed restaurant and catering company, Beyond Measure, in Philadelphia. She founded New York Food Tours & Events, a Manhattan-based food tour and guided tasting-event business. Ms. Weinberg lives in New York, NY. business and investing,education and reference,hospitality travel and tourism,industries and professions,management,management and leadership,small business and entrepreneurship Small Business & Entrepreneurship, Adams Media

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The Everything Guide to Starting and Running a Catering Business - Weinberg, Joyce
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ISBN: 9781598693843

ID: 422316

Do you enjoy cooking for others? Is your buffet table a work of art? Are your parties the best in the neighborhood? Then catering may be a great career for you! It's all here-from getting licenses and choosing the perfect name to developing menus and getting the word out. Seasoned food expert and caterer Joyce Weinberg covers all aspects of the catering business and shares her secrets to success with you, including how to: Choose a specialty-fancy fundraisers, company and family picnics, or romantic weddings; Learn the ropes before you start your business; Create a marketing plan that gets your company noticed by all the right people; Find clients and generate repeat customers. The Everything Guide to Starting and Running a Catering Business is all you need to make your passion your profession! Business Business eBook, F+W Media

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The everything guide to starting and running a catering business: Insider Advice on Turning Your Talent Into a Lucrative Career
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The everything guide to starting and running a catering busi ness: insider
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Details zum Buch
The Everything Guide to Starting and Running a Catering Business: Insider Advice on Turning Your Talent Into a Lucrative Career
Autor:

Weinberg, Joyce

Titel:

The Everything Guide to Starting and Running a Catering Business: Insider Advice on Turning Your Talent Into a Lucrative Career

ISBN-Nummer:

1598693840

Detailangaben zum Buch - The Everything Guide to Starting and Running a Catering Business: Insider Advice on Turning Your Talent Into a Lucrative Career


EAN (ISBN-13): 9781598693843
ISBN (ISBN-10): 1598693840
Taschenbuch
Erscheinungsjahr: 2007
Herausgeber: ADAMS PUB
304 Seiten
Gewicht: 0,426 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 09.12.2007 13:25:35
Buch zuletzt gefunden am 27.10.2016 17:46:11
ISBN/EAN: 1598693840

ISBN - alternative Schreibweisen:
1-59869-384-0, 978-1-59869-384-3

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