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Introduction to Human Nutrition - Michael J. Gibney, Susan A. Lanham-New, Aedin Cassidy, Hester H. Vorster
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Michael J. Gibney, Susan A. Lanham-New, Aedin Cassidy, Hester H. Vorster:

Introduction to Human Nutrition - Taschenbuch

ISBN: 1405168072

[SR: 1142115], Paperback, [EAN: 9781405168076], Wiley-Blackwell, Wiley-Blackwell, Book, [PU: Wiley-Blackwell], Wiley-Blackwell, In this second edition of the introductory text in the acclaimed Nutrition Society Textbook Series, Introduction to Human Nutrition has been revised and updated to meet the needs of the contemporary student. Introduction to Human Nutrition is an essential purchase for students of nutrition and dietetics, and also for those students who major in other subjects that have a nutrition component, such as food science, medicine, pharmacy and nursing. Professionals in nutrition, dietetics, food science, medicine, health sciences and many related areas will also find much of great value within its covers., 282861, Nutrition, 282869, Antioxidants & Phytochemicals, 282867, Caffeine, 282863, Cancer Prevention, 282872, Fiber, 282865, Food Additives, 282862, Food Allergies, 282866, Genetically Engineered Food, 4631, Macrobiotics, 282868, Vitamins & Supplements, 10, Health, Fitness & Dieting, 1000, Subjects, 283155, Books, 173514, Medical Books, 227560, Administration & Medicine Economics, 227571, Allied Health Professions, 227191, Basic Sciences, 227604, Dentistry, 3559244011, History, 266181, Medical Informatics, 265542, Medicine, 227640, Nursing, 265544, Pharmacology, 6511980011, Psychology, 227677, Research, 227719, Veterinary Medicine, 1000, Subjects, 283155, Books, 689751011, Nutrition, 689725011, Clinical, 689674011, Medicine, 468228, Medicine & Health Sciences, 465600, New, Used & Rental Textbooks, 2349030011, Specialty Boutique, 283155, Books

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Introduction to Human Nutrition - Michael J. Gibney, Susan A. Lanham-New, Aedin Cassidy, Hester H. Vorster
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Michael J. Gibney, Susan A. Lanham-New, Aedin Cassidy, Hester H. Vorster:

Introduction to Human Nutrition - Taschenbuch

ISBN: 1405168072

[SR: 1142115], Paperback, [EAN: 9781405168076], Wiley-Blackwell, Wiley-Blackwell, Book, [PU: Wiley-Blackwell], Wiley-Blackwell, In this second edition of the introductory text in the acclaimed Nutrition Society Textbook Series, Introduction to Human Nutrition has been revised and updated to meet the needs of the contemporary student. Introduction to Human Nutrition is an essential purchase for students of nutrition and dietetics, and also for those students who major in other subjects that have a nutrition component, such as food science, medicine, pharmacy and nursing. Professionals in nutrition, dietetics, food science, medicine, health sciences and many related areas will also find much of great value within its covers., 282861, Nutrition, 282869, Antioxidants & Phytochemicals, 282867, Caffeine, 282863, Cancer Prevention, 282872, Fiber, 282865, Food Additives, 282862, Food Allergies, 282866, Genetically Engineered Food, 4631, Macrobiotics, 282868, Vitamins & Supplements, 10, Health, Fitness & Dieting, 1000, Subjects, 283155, Books, 173514, Medical Books, 227560, Administration & Medicine Economics, 227571, Allied Health Professions, 227191, Basic Sciences, 227604, Dentistry, 3559244011, History, 266181, Medical Informatics, 265542, Medicine, 227640, Nursing, 265544, Pharmacology, 6511980011, Psychology, 227677, Research, 227719, Veterinary Medicine, 1000, Subjects, 283155, Books, 689751011, Nutrition, 689725011, Clinical, 689674011, Medicine, 468228, Medicine & Health Sciences, 465600, New, Used & Rental Textbooks, 2349030011, Specialty Boutique, 283155, Books

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Introduction to Human Nutrition - Michael J. Lanham-New, Susan A. Vorster, H. Gibney
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Michael J. Lanham-New, Susan A. Vorster, H. Gibney:
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ISBN: 9781405168076

ID: 4173b990577d4eb32a599841d01e6e57

In this second edition of the introductory text in the acclaimed Nutrition Society Textbook Series, Introduction to Human Nutrition has been revised and updated to meet the needs of the contemporary student. In this Second Edition of the introductory text in the acclaimed Nutrition Society Textbook Series, Introduction to Human Nutrition has been revised and updated to meet the needs of the contemporary student. Groundbreaking in their scope and approach, the titles in the series: * Provide students with the required scientific basics of nutrition in the context of a systems and health approach * Enable teachers and students to explore the core principles of nutrition, to apply these throughout their training, and to foster critical thinking at all times. Throughout, key areas of knowledge are identified * Are fully peer reviewed, to ensure completeness and clarity of content, as well as to ensure that each book takes a global perspective Introduction to Human Nutrition is an essential purchase for undergraduate and postgraduate students of nutrition/nutrition and dietetics degrees, and also for those students who major in other subjects that have a nutrition component, such as food science, medicine, pharmacy and nursing. Professionals in nutrition, dietetics, food science, medicine, health sciences and many related areas will also find much of great value within this book. Bücher / Fremdsprachige Bücher / Englische Bücher 978-1-4051-6807-6, John Wiley and Sons Ltd

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Introduction to Human Nutrition - Michael J. Gibney, Susan A. Lanham-New, Aedin Cassidy, Hester H. Vorster
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Michael J. Gibney, Susan A. Lanham-New, Aedin Cassidy, Hester H. Vorster:
Introduction to Human Nutrition - Taschenbuch

ISBN: 1405168072

[SR: 545221], Paperback, [EAN: 9781405168076], Wiley-Blackwell, Wiley-Blackwell, Book, [PU: Wiley-Blackwell], Wiley-Blackwell, 942866, Nutrition, 942884, American Diabetes Association, 942886, American Heart Association, 942882, Antioxidants & Phytochemicals, 942878, Caffeine, 942870, Cancer Prevention, 942888, Fibre, 942874, Food Additives, 942868, Food Allergies, 942876, Genetically Engineered Food, 942894, Healthy Cooking, 942578, Lactose Free, 942892, Macrobiotics, 942872, Prevention Magazine Books, 942880, Vitamins & Supplements, 942402, Health, Fitness & Dieting, 927726, Subjects, 916520, Books, 948496, Nutrition, 948472, Nursing, 948300, Medical Books, 927726, Subjects, 916520, Books, 957204, Nutrition, 957194, Special Topics, 956868, Medicine, 956280, Science & Math, 927726, Subjects, 916520, Books, 690464011, Nutrition, 690440011, Clinical, 690423011, Medicine, 15306671, Medicine, 15115321, Textbooks, 927726, Subjects, 916520, Books

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ISBN: 1405168072

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Details zum Buch
Introduction to Human Nutrition
Autor:

Michael J. Gibney; Susan A. Lanham-New; Hester H. Vorster; Aedin Cassidy

Titel:

Introduction to Human Nutrition

ISBN-Nummer:

1405168072

In this Second Edition of the introductory text in the acclaimed Nutrition Society Textbook Series, Introduction to Human Nutrition has been revised and updated to meet the needs of the contemporary student. Groundbreaking in their scope and approach, the titles in the series: * Provide students with the required scientific basics of nutrition in the context of a systems and health approach * Enable teachers and students to explore the core principles of nutrition, to apply these throughout their training, and to foster critical thinking at all times. Throughout, key areas of knowledge are identified * Are fully peer reviewed, to ensure completeness and clarity of content, as well as to ensure that each book takes a global perspective Introduction to Human Nutrition is an essential purchase for undergraduate and postgraduate students of nutrition/nutrition and dietetics degrees, and also for those students who major in other subjects that have a nutrition component, such as food science, medicine, pharmacy and nursing. Professionals in nutrition, dietetics, food science, medicine, health sciences and many related areas will also find much of great value within this book.

Detailangaben zum Buch - Introduction to Human Nutrition


EAN (ISBN-13): 9781405168076
ISBN (ISBN-10): 1405168072
Taschenbuch
Erscheinungsjahr: 2009
Herausgeber: BLACKWELL PUBL
371 Seiten
Gewicht: 0,917 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 18.01.2012 16:34:40
Buch zuletzt gefunden am 15.12.2016 07:58:12
ISBN/EAN: 1405168072

ISBN - alternative Schreibweisen:
1-4051-6807-2, 978-1-4051-6807-6

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