La Cuisine Creole: a Collection of Culinary Recipes From Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine (1885) - gebunden oder broschiert
2010, ISBN: 9781164309734
hardcover, Access codes and supplements are not guaranteed with used items. May be an ex-library book., Used, good, [PU: Kessinger Publishing, LLC]
alibris.com |
La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine (1885) - gebunden oder broschiert
2010, ISBN: 9781164309734
Hard cover, New., Sewn binding. Cloth over boards. 276 p. Contains: Illustrations, black & white., Whitefish MT, [PU: Kessinger Publishing]
alibris.com |
La Cuisine Creole: A Collection Of Culinary Recipes From Leading Chefs And Noted Creole Housewives, Who Have Made New Orleans Famous For Its Cuisine (1885) - gebunden oder broschiert
2010, ISBN: 9781164309734
Kessinger Publishing, LLC, 2010-09-10. Hardcover. Good., Kessinger Publishing, LLC, 2010-09-10, 2.5
Biblio.co.uk |
La Cuisine Creole: A Collection Of Culinary Recipes From Leading Chefs And Noted Creole Housewives, Who Have Made New Orleans Famous For Its Cuisine (1885) - gebunden oder broschiert
ISBN: 9781164309734
hardcover. Good. Access codes and supplements are not guaranteed with used items., 2.5
Biblio.co.uk |
Blackwells.co.uk |
La Cuisine Creole: a Collection of Culinary Recipes From Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine (1885) - gebunden oder broschiert
2010, ISBN: 9781164309734
hardcover, Access codes and supplements are not guaranteed with used items. May be an ex-library book., Used, good, [PU: Kessinger Publishing, LLC]
Hearn, Lafcadio:
La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine (1885) - gebunden oder broschiert2010, ISBN: 9781164309734
Hard cover, New., Sewn binding. Cloth over boards. 276 p. Contains: Illustrations, black & white., Whitefish MT, [PU: Kessinger Publishing]
La Cuisine Creole: A Collection Of Culinary Recipes From Leading Chefs And Noted Creole Housewives, Who Have Made New Orleans Famous For Its Cuisine (1885) - gebunden oder broschiert
2010
ISBN: 9781164309734
Kessinger Publishing, LLC, 2010-09-10. Hardcover. Good., Kessinger Publishing, LLC, 2010-09-10, 2.5
La Cuisine Creole: A Collection Of Culinary Recipes From Leading Chefs And Noted Creole Housewives, Who Have Made New Orleans Famous For Its Cuisine (1885) - gebunden oder broschiert
ISBN: 9781164309734
hardcover. Good. Access codes and supplements are not guaranteed with used items., 2.5
ISBN: 9781164309734
hardback
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Detailangaben zum Buch - La Cuisine Creole: A Collection Of Culinary Recipes From Leading Chefs And Noted Creole Housewives, Who Have Made New Orleans Famous For Its Cuisine (1885)
EAN (ISBN-13): 9781164309734
ISBN (ISBN-10): 1164309730
Gebundene Ausgabe
Erscheinungsjahr: 2010
Herausgeber: Kessinger Publishing, LLC
276 Seiten
Gewicht: 0,576 kg
Sprache: eng/Englisch
Buch in der Datenbank seit 2011-11-17T04:07:48+01:00 (Berlin)
Detailseite zuletzt geändert am 2023-07-31T17:26:39+02:00 (Berlin)
ISBN/EAN: 1164309730
ISBN - alternative Schreibweisen:
1-164-30973-0, 978-1-164-30973-4
Alternative Schreibweisen und verwandte Suchbegriffe:
Autor des Buches: lafcadio hearn
Titel des Buches: the orleans collection, cuisine creole
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