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Appetizers: Culinary Signature Collection, Volume Iv - Holland America Line, Rudi Sodamin
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ISBN: 9780847838196

ID: 978084783819

Each year, more than 600,000 passengers board Holland America’s luxury ships to enjoy thrilling adventures and the fine cuisine for which the cruise line is renowned. Passengers also take advantage of cooking classes and demonstrations held daily at the ships’ culinary centers. In this book, Holland America’s master chef, Rudi Sodamin, presents more than one hundred recipes, so guests can prepare at home the favorite first courses they taste on board. The dishes included range from the perfect hors d’oeuvre to pass at an elegant cocktail party, such as smoked salmon rosette on pumpernickel; to a first course that works well on a buffet, such as Tuscan bread salad with seared tuna; to an appetizer for a family gathering, such as penne with sausage and mozzarella. Appetizers will keep you entertaining in high style.  Holland America Line, Rudi Sodamin, Books, Food and Drink, Entertaining, Appetizers: Culinary Signature Collection, Volume Iv Books>Food and Drink>Entertaining, Rizzoli

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Appetizers: Culinary Signature Collection, Volume IV (Holland American Line) - Holland America Line; Sodamin, Rudi
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Holland America Line; Sodamin, Rudi:

Appetizers: Culinary Signature Collection, Volume IV (Holland American Line) - gebunden oder broschiert

2012, ISBN: 0847838196

ID: 14094787635

[EAN: 9780847838196], [PU: Rizzoli], This Book is in Good Condition. Clean Copy With Light Amount of Wear. 100% Guaranteed. Summary: Each year, more than 600,000 passengers board Holland America's luxury ships to enjoy thrilling adventures and the fine cuisine for which the cruise line is renowned. Passengers also take advantage of cooking classes and demonstrations held daily at the ships' culinary centers. In this book, Holland America's master chef, Rudi Sodamin, presents more than one hundred recipes, so guests can prepare at home the favorite first courses they taste on board. The dishes included range from the perfect hors d'oeuvre to pass at an elegant cocktail party, such as smoked salmon rosette on pumpernickel; to a first course that works well on a buffet, such as Tuscan bread salad with seared tuna; to an appetizer for a family gathering, such as penne with sausage and mozzarella. Appetizers will keep you entertaining in high style.

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Appetizers: Culinary Signature Collection, Volume IV (Holland American Line) - Holland America Line; Sodamin, Rudi
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
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Holland America Line; Sodamin, Rudi:
Appetizers: Culinary Signature Collection, Volume IV (Holland American Line) - gebunden oder broschiert

2012

ISBN: 0847838196

ID: 14041304591

[EAN: 9780847838196], Neubuch, [PU: Rizzoli], Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Each year, more than 600,000 passengers board Holland America's luxury ships to enjoy thrilling adventures and the fine cuisine for which the cruise line is renowned. Passengers also take advantage of cooking classes and demonstrations held daily at the ships' culinary centers. In this book, Holland America's master chef, Rudi Sodamin, presents more than one hundred recipes, so guests can prepare at home the favorite first courses they taste on board. The dishes included range from the perfect hors d'oeuvre to pass at an elegant cocktail party, such as smoked salmon rosette on pumpernickel; to a first course that works well on a buffet, such as Tuscan bread salad with seared tuna; to an appetizer for a family gathering, such as penne with sausage and mozzarella. Appetizers will keep you entertaining in high style.

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Appetizers: Culinary Signature Collection, Volume IV - Holland America Line Sodamin, Rudi
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Holland America Line Sodamin, Rudi:
Appetizers: Culinary Signature Collection, Volume IV - gebunden oder broschiert

ISBN: 9780847838196

[ED: Hardcover], [PU: UNIVERSE BOOKS], Each year, more than 600,000 passengers board Holland America's luxury ships to enjoy thrilling adventures and the fine cuisine for which the cruise line is renowned. Passengers also take advantage of cooking classes and demonstrations held daily at the ships' culinary centers. In this book, Holland America's master chef, Rudi Sodamin, presents more than one hundred recipes, so guests can prepare at home the favorite first courses they taste on board. The dishes included range from the perfect hors d'oeuvre to pass at an elegant cocktail party, such as smoked salmon rosette on pumpernickel to a first course that works well on a buffet, such as Tuscan bread salad with seared tuna to an appetizer for a family gathering, such as penne with sausage and mozzarella. Appetizers will keep you entertaining in high style. Versandfertig in über 4 Wochen, [SC: 0.00]

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Appetizers - Holland America Line/ Sodamin, Rudi
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Holland America Line/ Sodamin, Rudi:
Appetizers - gebunden oder broschiert

2012, ISBN: 0847838196

ID: 8465266697

[EAN: 9780847838196], Neubuch, [PU: Universe Pub], 192 pages. 10.50x8.25x1.00 inches. In Stock.

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Details zum Buch
Appetizers
Autor:

Sudamin, Rudy

Titel:

Appetizers

ISBN-Nummer:

0847838196

Detailangaben zum Buch - Appetizers


EAN (ISBN-13): 9780847838196
ISBN (ISBN-10): 0847838196
Gebundene Ausgabe
Erscheinungsjahr: 2012
Herausgeber: Rizzoli Universe Int. Pub
191 Seiten
Gewicht: 1,049 kg
Sprache: Englisch

Buch in der Datenbank seit 07.08.2007 12:59:07
Buch zuletzt gefunden am 16.09.2015 13:05:59
ISBN/EAN: 0847838196

ISBN - alternative Schreibweisen:
0-8478-3819-6, 978-0-8478-3819-6

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