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Kleinster Preis: 37.02 EUR, größter Preis: 63.78 EUR, Mittelwert: 47.77 EUR
My China: A Feast For All The Senses - Kylie Kwong
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My China: A Feast For All The Senses - neues Buch

ISBN: 9780670018796

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An extraordinary, intimate tour through the rich food and culture of China and Tibet, told through lavish photography, stories, and recipes. My China is a sweeping culinary travelogue through modern-day China and Tibet. Here, Kylie Kwong, renowned chef and author of Simple Chinese Cooking, journeys to ten cities and provinces, beginning in the Toishan district, the home of her own ancestors. Along the way, she meets and cooks with an array of spirited locals and samples a range of wonderful regional meals and tastes?from the haute cuisine of glamorous Shanghai restaurants to the simple bowls of noodles and pickles at the wooden stalls of Lhasa, and the altogether different and intense spicy heat of traditional Sichuan dishes. With a chef?s passion for new flavors, Kwong discovers authentic recipes and traditional techniques and adapts them to eighty new recipes that readers can make simply at home. A rich collection of stories, recipes, and beautiful photographs, My China will transport readers to the sights, smells, and flavors of a world that inspires. It is an intimate, captivating look at modern China and all its treasures, and the perfect gift for the holidays for any armchair traveler. Kylie Kwong, Books, Travel, My China: A Feast For All The Senses Books>Travel, Penguin Publishing Group

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ISBN: 9780670018796

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An extraordinary, intimate tour through the rich food and culture of China and Tibet, told through lavish photography, stories, and recipes. "My China" is a sweeping culinary travelogue through modern-day China and Tibet. Here, Kylie Kwong, renowned chef and author of Simple Chinese Cooking, journeys to ten cities and provinces, beginning in the Toishan district, the home of her own ancestors. Along the way, she meets and cooks with an array of spirited locals and samples a range of wonderful regional meals and tastesafrom the haute cuisine of glamorous Shanghai restaurants to the simple bowls of noodles and pickles at the wooden stalls of Lhasa, and the altogether different and intense spicy heat of traditional Sichuan dishes. With a chefas passion for new flavors, Kwong discovers authentic recipes and traditional techniques and adapts them to eighty new recipes that readers can make simply at home. A rich collection of stories, recipes, and beautiful photographs, My China will transport readers to the sights, smells, and flavors of a world that inspires. It is an intimate, captivating look at modern China and all its treasures, and the perfect gift for the holidays for any armchair traveler. My China: A Feast for All the Senses Kwong, Kylie / Griffiths, Simon, Penguin Putnam

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My China: A Feast for All the Senses - Kylie Kwong
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My China: A Feast for All the Senses - gebrauchtes Buch

ISBN: 0670018791

ID: 5942109

An extraordinary, intimate tour through the rich food and culture of China and Tibet, told through lavish photography, stories, and recipes. My China is a sweeping culinary travelogue through modern-day China and Tibet. Here, Kylie Kwong, renowned chef and author of Simple Chinese Cooking, journeys to ten cities and provinces, beginning in the Toishan district, the home of her own ancestors. Along the way, she meets and cooks with an array of spirited locals and samples a range of wonderful regional meals and tastes?from the haute cuisine of glamorous Shanghai restaurants to the simple bowls of noodles and pickles at the wooden stalls of Lhasa, and the altogether different and intense spicy heat of traditional Sichuan dishes. With a chef?s passion for new flavors, Kwong discovers authentic recipes and traditional techniques and adapts them to eighty new recipes that readers can make simply at home. A rich collection of stories, recipes, and beautiful photographs, My China will transport readers to the sights, smells, and flavors of a world that inspires. It is an intimate, captivating look at modern China and all its treasures, and the perfect gift for the holidays for any armchair traveler. asia,asian,china,cooking,general,regional and international,travel,holiday cooking Asian, Studio

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My China: A Feast for All the Senses - Kylie Kwong
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ISBN: 9780670018796

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A Feast for All the Senses A colorful and personal odyssey through the culinary traditions and culture of China and Japan journeys to ten cities and provinces to explore the rich culinary heritage of each region, presenting unique adaptations of authentic dishes and traditional cooking techniques in eighty tempting recipes that capture the best in Asian cuisine. Bücher / Fremdsprachige Bücher / Englische Bücher / Ratgeber & Freizeit / Kochen & Genießen 978-0-670-01879-6, Penguin Books Ltd

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My China: A Feast for All the Senses - Kylie Kwong
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Kylie Kwong:
My China: A Feast for All the Senses - neues Buch

ISBN: 9780670018796

ID: 193966189

A colorful and personal odyssey through the culinary traditions and culture of China and Japan journeys to ten cities and provinces to explore the rich culinary heritage of each region, presenting unique adaptations of authentic dishes and traditional cooking techniques in eighty tempting recipes that capture the best in Asian cuisine. A Feast for All the Senses Buch (fremdspr.) Bücher>Fremdsprachige Bücher>Englische Bücher>Ratgeber & Freizeit>Kochen & Genießen, Penguin Books Ltd

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Details zum Buch
My China: A Feast for All the Senses
Autor:

Kwong, Kylie

Titel:

My China: A Feast for All the Senses

ISBN-Nummer:

0670018791

Detailangaben zum Buch - My China: A Feast for All the Senses


EAN (ISBN-13): 9780670018796
ISBN (ISBN-10): 0670018791
Gebundene Ausgabe
Erscheinungsjahr: 2007
Herausgeber: VIKING
482 Seiten
Gewicht: 2,000 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 29.06.2007 16:55:10
Buch zuletzt gefunden am 11.09.2016 00:38:22
ISBN/EAN: 0670018791

ISBN - alternative Schreibweisen:
0-670-01879-1, 978-0-670-01879-6

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