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High Blood Pressure: Food, Facts & Recipes - Hunter, Fiona; Jefferson, Angie
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Hunter, Fiona; Jefferson, Angie:

High Blood Pressure: Food, Facts & Recipes - Taschenbuch

2005, ISBN: 0600613291, Lieferbar binnen 4-6 Wochen Versandkosten:Versandkostenfrei innerhalb der BRD

ID: 9780600613299

Internationaler Buchtitel. In englischer Sprache. Verlag: HAMLYN, 128 Seiten, L=228mm, B=163mm, H=11mm, Gew.=331gr, [GR: 24560 - TB/Gesunde Küche/Schlanke Küche], [SW: - Cooking / Wine], Kartoniert/Broschiert, Klappentext: Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication. High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious. Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication. High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious.

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High Blood Pressure: Food, Facts & Recipes - Angie Jefferson, Fiona Hunter
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High Blood Pressure: Food, Facts & Recipes - neues Buch

ISBN: 9780600613299

Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives...without medication. High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it''s simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious. Angie Jefferson, Fiona Hunter, Books, Food and Drink, Healthy Cooking, High Blood Pressure: Food, Facts & Recipes Books>Food and Drink>Healthy Cooking Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication. High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious.

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High Blood Pressure: Food, Facts & Recipes - Hunter, Fiona / Jefferson, Angie
Vergriffenes Buch, derzeit bei uns nicht verfügbar.
(*)
Hunter, Fiona / Jefferson, Angie:
High Blood Pressure: Food, Facts & Recipes - neues Buch

ISBN: 9780600613299

Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication." High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious. High Blood Pressure: Food, Facts & Recipes Hunter, Fiona / Jefferson, Angie Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication. High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious.

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High Blood Pressure: Food, Facts & Recipes - Jefferson, Angie; Hunter, Fiona
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Jefferson, Angie; Hunter, Fiona:
High Blood Pressure: Food, Facts & Recipes - Taschenbuch

ISBN: 9780600613299

ID: 625386376

Hamlyn. PAPERBACK. 0600613291 Cover has very little shelf wear. No spine seams. No remainder mark. Pages are clean and have no markings, no creases and no dog-ears. Trade Paperback. . New., Hamlyn

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Details zum Buch
High Blood Pressure: Food, Facts & Recipes
Autor:

Hunter, Fiona; Jefferson, Angie

Titel:

High Blood Pressure: Food, Facts & Recipes

ISBN-Nummer:

0600613291

Three out of five people in the United States have high blood pressure--and these simple diet and lifestyle changes can help save their lives..."without medication. High blood pressure puts millions at risk of stroke, heart disease, kidney failure, and vision problems; it's simply the leading cause of death and disability. Yet this modern-day scourge can easily be controlled through the power of proper diet. This life-saving manual outlines the facts and fallacies surrounding high blood pressure and gives expert, easy-to-follow advice on beating it through smart eating, rather than medication--which can have potentially troublesome side-effects. Best of all, the 50 great-tasting, nutritious recipes will make your new healthy lifestyle an absolute pleasure. Start the day with Banana Cinnamon Muffins. Snack on Smoked Salmon with Celeraic Roulade. At mealtime, enjoy main courses like Chicken and Tarragon Risotto and Spicy Sausage Cassoulet. Saving your life has never been more delicious.

Detailangaben zum Buch - High Blood Pressure: Food, Facts & Recipes


EAN (ISBN-13): 9780600613299
ISBN (ISBN-10): 0600613291
Taschenbuch
Erscheinungsjahr: 2005
Herausgeber: HAMLYN
128 Seiten
Gewicht: 0,331 kg
Sprache: eng/Englisch

Buch in der Datenbank seit 17.06.2007 14:03:00
Buch zuletzt gefunden am 12.09.2015 00:26:46
ISBN/EAN: 0600613291

ISBN - alternative Schreibweisen:
0-600-61329-1, 978-0-600-61329-9

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